NutriDB

STAHL-MEYER

Turkey Frankfurters, Turkey

Meat & Seafood ProductsServing size: 57GRM
Energy
175kcal

8.8% DV

Protein
10.53g

21.1% DV

Total Fat
12.28g

15.7% DV

Total Carbohydrate
8.77g

3.2% DV

Dietary Fiber
0g

0% DV

About this product

STAHL-MEYER Turkey Frankfurters contain 10.53 grams of protein and 877 mg of sodium per 100g serving. Due to its high sodium content, this product is best consumed occasionally and in smaller portions, paired with fiber-rich foods like vegetables and whole grains to support a balanced dietary pattern.

Nutrition Facts (per 100g)

Based on nutrition label data. Values may vary by product lot.

NutrientAmount% Daily ValueNotes
Energy175 kcal
8.8%
Protein10.53 g
21.1%
Cholesterol53 mg
17.7%
Total Fat12.28 g
15.7%
Total Carbohydrate8.77 g
3.2%
Dietary Fiber0 g
0.0%
Sodium877 mg
38.1%
Potassium432 mg
9.2%
Calcium149 mg
11.5%
Iron1.58 mg
8.8%
Vitamin D0 μg
0.0%
SUGAR1.75 g
FASAT3.51 g
FATRN0 g

Ingredients

MECHANICALLY SEPARATED TURKEY, WATER, CORN SYRUP SOLIDS, MODIFIED FOOD STARCH, CONTAINS 2% LESS OF SALT, POTASSIUM LACTATE, DEXTROSE, SODIUM DIACETATE, SODIUM PHOSPHATE, FLAVORINGS, SODIUM ERYTHORBATE, SODIUM NITRITE, EXTRACTIVES OF PAPRIKA

Related Generic Food Data

For detailed nutrient profiles, explore USDA Foundation Foods in the related category.

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Source: USDA FoodData Central product page