BUITONI
Three Cheese Tortellini Pasta, Three Cheese
- Energy
- 283kcal
- Protein
- 11.32g
- Total Fat
- 7.55g
- Total Carbohydrate
- 45.28g
- Dietary Fiber
- 2.8g
14.2% DV
22.6% DV
9.7% DV
16.5% DV
10% DV
Where to buy
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About this product
BUITONI Three Cheese Tortellini provides 283 kcal and 11.32g of protein per 100g serving, offering a source of energy and protein. With 425 mg of sodium per 100g, it can be incorporated into a balanced diet when paired with lower-sodium ingredients and vegetables to help manage overall sodium intake and enhance nutrient diversity.
Nutrition Facts (per 100g)
Based on nutrition label data. Values may vary by product lot.
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 283 kcal | 14.2% | |
| Protein | 11.32 g | 22.6% | |
| Cholesterol | 33 mg | 11.0% | |
| Total Fat | 7.55 g | 9.7% | |
| Total Carbohydrate | 45.28 g | 16.5% | |
| Dietary Fiber | 2.80 g | 10.0% | |
| Sodium | 425 mg | 18.5% | |
| Potassium | 142 mg | 3.0% | |
| Calcium | 113 mg | 8.7% | |
| Iron | 0.85 mg | 4.7% | |
| Vitamin D | 0 μg | 0.0% | |
| SUGAR | 0.94 g | — | |
| FASAT | 2.36 g | — | |
| FATRN | 0 g | — |
Ingredients
DOUGH: GROUND DURUM WHEAT, WATER, EGGS, FILLING: RICOTTA CHEESE (WHEY, MILK, CREAM, VINEGAR, SALT), WHEAT FLOUR, ROMANO CHEESE (CULTURED PASTEURIZED PART SKIM COW'S MILK, SALT, ENZYMES), WATER, PARMESAN CHEESE (CULTURED PASTEURIZED PART-SKIM MILK, SALT, ENZYMES), CANOLA OIL, SKIM MILK, SALT, ORGANIC PARMESAN CHEESE PASTE ([ORGANIC CULTURED PART-SKIM MILK, SALT, ENZYMES], WATER, SODIUM PHOSPHATE, ENZYMES), YEAST, CREAM POWDER, SUGAR, SPICES, SUNFLOWER OIL, NATURAL FLAVOR
Related Generic Food Data
For detailed nutrient profiles, explore USDA Foundation Foods in the related category.
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