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Oven Roasted Turkey Breast

Meat & Seafood ProductsServing size: 55GRM
Energy
91kcal

4.6% DV

Protein
20g

40% DV

Total Fat
0g

0% DV

Total Carbohydrate
1.82g

0.7% DV

Dietary Fiber
0g

0% DV

About this product

This oven-roasted turkey breast provides 20 grams of protein and 0 grams of total fat per 100g, with a caloric value of 91 kcal. It serves as a lean protein source that can be incorporated into a balanced diet to support muscle maintenance and satiety, particularly for those managing fat intake. Its potassium content of 616 mg per 100g also contributes to daily nutrient needs.

Nutrition Facts (per 100g)

Based on nutrition label data. Values may vary by product lot.

NutrientAmount% Daily ValueNotes
Energy91 kcal
4.6%
Protein20 g
40.0%
Cholesterol45 mg
15.0%
Total Fat0 g
0.0%
Total Carbohydrate1.82 g
0.7%
Dietary Fiber0 g
0.0%
Sodium455 mg
19.8%
Potassium616 mg
13.1%
Calcium5 mg
0.4%
Iron0 mg
0.0%
Vitamin D0 μg
0.0%
SUGAR0 g
FASAT0 g
FATRN0 g

Ingredients

TURKEY BREAST***, WATER, CONTAINS LESS THAN 2% OF THE FOLLOWING: SEA SALT, POTATO STARCH, SALT, TURKEY BROTH, ROSEMARY EXTRACT, ***TURKEY NEVER ADMINISTERED ANTIBIOTICS, ADDED GROWTH HORMONES, OR FED ANIMAL BY-PRODUCTS

Related Generic Food Data

For detailed nutrient profiles, explore USDA Foundation Foods in the related category.

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Source: USDA FoodData Central product page