APPLEGATE
Oven Roasted Sliced Turkey Breast
- Energy
- 91kcal
- Protein
- 20g
- Total Fat
- 0g
- Total Carbohydrate
- 1.82g
- Dietary Fiber
- 0g
4.6% DV
40% DV
0% DV
0.7% DV
0% DV
Where to buy
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About this product
APPLEGATE Oven Roasted Sliced Turkey Breast provides 20 grams of protein and 0 grams of fat per 100g serving, contributing to a lean protein intake. With 91 kcal and 0 grams of sugar, it can be incorporated into a balanced diet for those managing calorie and fat consumption. Its 691 mg of sodium per 100g should be considered when planning overall daily sodium intake.
Nutrition Facts (per 100g)
Based on nutrition label data. Values may vary by product lot.
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 91 kcal | 4.6% | |
| Protein | 20 g | 40.0% | |
| Cholesterol | 36 mg | 12.0% | |
| Total Fat | 0 g | 0.0% | |
| Total Carbohydrate | 1.82 g | 0.7% | |
| Dietary Fiber | 0 g | 0.0% | |
| Sodium | 691 mg | 30.0% | |
| Potassium | 278 mg | 5.9% | |
| Calcium | 4 mg | 0.3% | |
| Iron | 0 mg | 0.0% | |
| Vitamin D | 0 μg | 0.0% | |
| SUGAR | 0 g | — | |
| FASAT | 0 g | — | |
| FATRN | 0 g | — |
Ingredients
ORGANIC TURKEY BREAST***, WATER, CONTAINS LESS THAN 2% POTATO STARCH, ORGANIC CHICKEN BROTH, ROSEMARY EXTRACT, ***TURKEY NEVER ADMINISTERED ANTIBIOTICS OR FED ANIMAL BY-PRODUCTS
Related Generic Food Data
For detailed nutrient profiles, explore USDA Foundation Foods in the related category.
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