CAROLINE
Smoked Hot Sausage
- Energy
- 293kcal
- Protein
- 16g
- Total Fat
- 25.33g
- Total Carbohydrate
- 1.33g
- Dietary Fiber
- 0g
14.7% DV
32% DV
32.5% DV
0.5% DV
0% DV
Where to buy
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About this product
CAROLINE Smoked Hot Sausage contains 10.67g of saturated fat and 893mg of sodium per 100g. Due to its high saturated fat and sodium content, this product is best consumed in moderation within a balanced diet. It can be included as part of a meal, ideally alongside fiber-rich vegetables and whole grains, to help balance the overall nutritional intake.
Nutrition Facts (per 100g)
Based on nutrition label data. Values may vary by product lot.
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 293 kcal | 14.7% | |
| Protein | 16 g | 32.0% | |
| Cholesterol | 93 mg | 31.0% | |
| Total Fat | 25.33 g | 32.5% | |
| Total Carbohydrate | 1.33 g | 0.5% | |
| Dietary Fiber | 0 g | 0.0% | |
| Sodium | 893 mg | 38.8% | |
| Potassium | 216 mg | 4.6% | |
| Calcium | 12 mg | 0.9% | |
| Iron | 2.67 mg | 14.8% | |
| Vitamin D | 0 μg | 0.0% | |
| SUGAR | 1.33 g | — | |
| FASAT | 10.67 g | — | |
| FATRN | 1.33 g | — |
Ingredients
BEEF, BEEF HEARTS, WATER, SALT, FLAVORINGS, DEXTROSE, PAPRIKA, SODIUM PHOSPHATES, SODIUM ERYTHROBATE, MONOSODIUM GLUTAMATE, SODIUM NITRITE, PORK CASINGS
Related Generic Food Data
For detailed nutrient profiles, explore USDA Foundation Foods in the related category.
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