NutriDB

NASOYA

Sesame Ginger Marinated Baked Tofu, Sesame Ginger

Meat & Seafood ProductsServing size: 57GRM
Energy
158kcal

7.9% DV

Protein
14.04g

28.1% DV

Total Fat
8.77g

11.2% DV

Total Carbohydrate
3.51g

1.3% DV

Dietary Fiber
1.8g

6.4% DV

About this product

This baked tofu provides 14.04g of protein per 100g and contains no cholesterol, with only 1.75g of saturated fat. It also offers 175mg of calcium and 2.53mg of iron, making it a suitable plant-based option for contributing to protein and mineral intake within a balanced diet.

Nutrition Facts (per 100g)

Based on nutrition label data. Values may vary by product lot.

NutrientAmount% Daily ValueNotes
Energy158 kcal
7.9%
Protein14.04 g
28.1%
Cholesterol0 mg
0.0%
Total Fat8.77 g
11.2%
Total Carbohydrate3.51 g
1.3%
Dietary Fiber1.80 g
6.4%
Sodium351 mg
15.3%
Calcium175 mg
13.5%
Iron2.53 mg
14.1%
SUGAR1.75 g
FASAT1.75 g
FATRN0 g

Ingredients

WATER, ORGANIC WHOLE SOYBEANS, ORGANIC SOY SAUCE (WATER, ORGANIC SOYBEANS, ORGANIC WHEAT, SALT), ORGANIC CANE SUGAR, NATURAL FLAVORS, NIGARI (SEA WATER EXTRACT), ORGANIC TOASTED SESAME OIL, CALCIUM SULFATE, ORGANIC GINGER POWDER, ORGANIC VINEGAR, ORGANIC GARLIC POWDER, ORGANIC ONION POWDER, ORGANIC SPICES

Related Generic Food Data

For detailed nutrient profiles, explore USDA Foundation Foods in the related category.

Browse related foods →

Source: USDA FoodData Central product page