KAYEM
Small Batch All Natural Sweet Sausage
Meat & Seafood ProductsServing size: 85GRM
- Energy
- 212kcal
- Protein
- 15.29g
- Total Fat
- 15.29g
- Total Carbohydrate
- 2.35g
- Dietary Fiber
- 0g
10.6% DV
30.6% DV
19.6% DV
0.9% DV
0% DV
PR
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About this product
This sweet sausage provides 15.29 grams of protein per 100g serving, alongside 671 mg of sodium and 5.29 grams of saturated fat. Due to its sodium and saturated fat content, it can be incorporated into a balanced diet in moderation, preferably paired with low-sodium, fiber-rich vegetables and whole grains to complement its nutritional profile.
Nutrition Facts (per 100g)
Based on nutrition label data. Values may vary by product lot.
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 212 kcal | 10.6% | |
| Protein | 15.29 g | 30.6% | |
| Cholesterol | 53 mg | 17.7% | |
| Total Fat | 15.29 g | 19.6% | |
| Total Carbohydrate | 2.35 g | 0.9% | |
| Dietary Fiber | 0 g | 0.0% | |
| Sodium | 671 mg | 29.2% | |
| Potassium | 294 mg | 6.3% | |
| Calcium | 35 mg | 2.7% | |
| Iron | 0.82 mg | 4.6% | |
| Vitamin D | 0 μg | 0.0% | |
| SUGAR | 1.18 g | — | |
| FASAT | 5.29 g | — | |
| FATRN | 0 g | — |
Ingredients
PORK, WATER, CONTAINS 2% OR LESS OF FENNEL, BASIL, BLACK PEPPER, PAPRIKA, PAPRIKA EXTRACT, DRIED TOMATO, SUGAR, SALT, NATURAL FLAVORS
Related Generic Food Data
For detailed nutrient profiles, explore USDA Foundation Foods in the related category.
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