KAYEM
Small Batch Pineapple And Uncured Bacon Sausage, Pineapple; Uncured Bacon
- Energy
- 247kcal
- Protein
- 16.47g
- Total Fat
- 15.29g
- Total Carbohydrate
- 9.41g
- Dietary Fiber
- 0g
12.4% DV
32.9% DV
19.6% DV
3.4% DV
0% DV
Where to buy
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About this product
This pineapple and uncured bacon sausage provides 247 kcal and 16.47g of protein per 100g, offering energy and protein. It contains 718 mg of sodium and 5.29g of saturated fat per 100g. Due to its sodium and saturated fat content, this product is best consumed in moderation as part of a balanced diet, ideally alongside other foods low in sodium and high in fiber.
Nutrition Facts (per 100g)
Based on nutrition label data. Values may vary by product lot.
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 247 kcal | 12.4% | |
| Protein | 16.47 g | 32.9% | |
| Cholesterol | 59 mg | 19.7% | |
| Total Fat | 15.29 g | 19.6% | |
| Total Carbohydrate | 9.41 g | 3.4% | |
| Dietary Fiber | 0 g | 0.0% | |
| Sodium | 718 mg | 31.2% | |
| Potassium | 294 mg | 6.3% | |
| Calcium | 35 mg | 2.7% | |
| Iron | 0.71 mg | 3.9% | |
| Vitamin D | 0 μg | 0.0% | |
| SUGAR | 9.41 g | — | |
| FASAT | 5.29 g | — | |
| FATRN | 0 g | — |
Ingredients
PORK, WATER, BROWN SUGAR, PINEAPPLE (PINEAPPLE, SUGAR, CITRIC ACID), UNCURED SMOKED BACON (PORK, WATER, SEA SALT, SUGAR, CELERY POWDER), VERMONT MAPLE SYRUP, CONTAINS 2% OR LESS OF CINNAMON, GINGER, PAPRIKA EXTRACT, SUGAR, SALT, CELERY POWDER, SEA SALT, NATURAL FLAVORS
Related Generic Food Data
For detailed nutrient profiles, explore USDA Foundation Foods in the related category.
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