KAYEM
All Natural Small Batch Andouille Sausage
- Energy
- 212kcal
- Protein
- 15.29g
- Total Fat
- 15.29g
- Total Carbohydrate
- 1.18g
- Dietary Fiber
- 0g
10.6% DV
30.6% DV
19.6% DV
0.4% DV
0% DV
Where to buy
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About this product
KAYEM All Natural Small Batch Andouille Sausage provides 15.29 grams of protein per 100g serving, contributing to daily protein requirements. This product contains 659 mg of sodium and 5.29 grams of saturated fat per 100g. To fit into a balanced diet, it should be consumed in moderation and paired with low-sodium, high-fiber foods like vegetables and whole grains to help manage overall intake of sodium and saturated fat.
Nutrition Facts (per 100g)
Based on nutrition label data. Values may vary by product lot.
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 212 kcal | 10.6% | |
| Protein | 15.29 g | 30.6% | |
| Cholesterol | 59 mg | 19.7% | |
| Total Fat | 15.29 g | 19.6% | |
| Total Carbohydrate | 1.18 g | 0.4% | |
| Dietary Fiber | 0 g | 0.0% | |
| Sodium | 659 mg | 28.7% | |
| Potassium | 306 mg | 6.5% | |
| Calcium | 24 mg | 1.8% | |
| Iron | 0.94 mg | 5.2% | |
| Vitamin D | 0 μg | 0.0% | |
| SUGAR | 0 g | — | |
| FASAT | 5.29 g | — | |
| FATRN | 0 g | — |
Ingredients
PORK, WATER, CONTAINS 2% OR LESS OF CRUSHED CHILI PEPPER, THYME, BLACK PEPPER, GARLIC, PAPRIKA, PAPRIKA EXTRACT, SUGAR, SALT, CELERY POWDER, SEA SALT, NATURAL FLAVORS
Related Generic Food Data
For detailed nutrient profiles, explore USDA Foundation Foods in the related category.
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