NutriDB

FRESH & EASY

Butter Croissants

Breads & CerealsServing size: 77g
Energy
364kcal

18.2% DV

Protein
7.79g

15.6% DV

Total Fat
16.88g

21.6% DV

Total Carbohydrate
44.16g

16.1% DV

Dietary Fiber
1.3g

4.6% DV

PR

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About this product

This butter croissant provides 364 kcal and 16.88 grams of fat per 100g, with 10.39 grams of that being saturated fat. It also contains 429 mg of sodium and 1.3 grams of dietary fiber per 100g. Due to its energy density, higher fat, and sodium content, this product is best consumed occasionally and in smaller portions as part of a balanced diet that emphasizes whole grains, fruits, and vegetables.

Nutrition Facts (per 100g)

Based on nutrition label data. Values may vary by product lot.

NutrientAmount% Daily ValueNotes
Energy364 kcal
18.2%
Protein7.79 g
15.6%
Cholesterol52 mg
17.3%
Total Fat16.88 g
21.6%
Total Carbohydrate44.16 g
16.1%
Dietary Fiber1.30 g
4.6%
Sodium429 mg
18.7%
Calcium26 mg
2.0%
Iron0.94 mg
5.2%
SUGAR5.19 g
FASAT10.39 g
FATRN0 g

Ingredients

WHEAT FLOUR, BUTTER (CREAM), WATER, YEAST, SUGAR, SALT, EGGS, WHEAT GLUTEN, ASCORBIC ACID, ENZYMES.

Related Generic Food Data

For detailed nutrient profiles, explore USDA Foundation Foods in the related category.

Browse related foods →

Source: USDA FoodData Central product page