NutriDB

FRESH & EASY

Muffin

Breads & CerealsServing size: 170g
Energy
353kcal

17.7% DV

Protein
6.47g

12.9% DV

Total Fat
15.88g

20.4% DV

Total Carbohydrate
45.88g

16.7% DV

Dietary Fiber
1.2g

4.3% DV

PR

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About this product

Per 100g, this FRESH & EASY Muffin offers 353 kcal and contains 25.88g of sugar, alongside 15.88g of fat, of which 2.94g is saturated fat. As an energy-dense item with a notable sugar content, it can be incorporated into a balanced diet when consumed in moderation, complementing meals rich in fiber and lean protein.

Nutrition Facts (per 100g)

Based on nutrition label data. Values may vary by product lot.

NutrientAmount% Daily ValueNotes
Energy353 kcal
17.7%
Protein6.47 g
12.9%
Cholesterol68 mg
22.7%
Total Fat15.88 g
20.4%
Total Carbohydrate45.88 g
16.7%
Dietary Fiber1.20 g
4.3%
Sodium300 mg
13.0%
Calcium24 mg
1.8%
Iron1.59 mg
8.8%
SUGAR25.88 g
FASAT2.94 g
FATRN0 g

Ingredients

ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, EGGS, BLUEBERRIES, SOYBEAN OIL, WATER, CORN STARCH, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), NATURAL FLAVOR, SOY FLOUR, NONFAT DRY MILK, SEA SALT, SOY LECITHIN, XANTHAN GUM.

Related Generic Food Data

For detailed nutrient profiles, explore USDA Foundation Foods in the related category.

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Source: USDA FoodData Central product page