ATHENA
Premium Greek Roasted Eggplant Spread, Roasted Eggplant
Condiments & SaucesServing size: 60GRM
- Energy
- 25kcal
- Protein
- 0g
- Total Fat
- 0g
- Total Carbohydrate
- 5g
- Dietary Fiber
- 1.7g
1.3% DV
0% DV
0% DV
1.8% DV
6.1% DV
PR
Where to buy
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About this product
This roasted eggplant spread contains 25 kcal and 0g fat per 100g. It provides 1.7g of dietary fiber and 1.33mg of iron, alongside 383mg of sodium. As a low-calorie, fat-free option, it can enhance meals without significantly increasing energy intake, fitting into a balanced diet when considering its sodium contribution.
Nutrition Facts (per 100g)
Based on nutrition label data. Values may vary by product lot.
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 25 kcal | 1.3% | |
| Protein | 0 g | 0.0% | |
| Cholesterol | 0 mg | 0.0% | |
| Total Fat | 0 g | 0.0% | |
| Total Carbohydrate | 5 g | 1.8% | |
| Dietary Fiber | 1.70 g | 6.1% | |
| Sodium | 383 mg | 16.7% | |
| Potassium | 33 mg | 0.7% | |
| Calcium | 33 mg | 2.5% | |
| Iron | 1.33 mg | 7.4% | |
| Vitamin D | 0 μg | 0.0% | |
| SUGAR | 1.67 g | — | |
| FASAT | 0 g | — | |
| FATRN | 0 g | — |
Ingredients
ROASTED EGGPLANTS, SALT, CITRIC ACID
Related Generic Food Data
For detailed nutrient profiles, explore USDA Foundation Foods in the related category.
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