WILLIAMS-SONOMA
Piccata Pan Sauce
- Energy
- 83kcal
- Protein
- 3.33g
- Total Fat
- 5g
- Total Carbohydrate
- 6.67g
- Dietary Fiber
- 0g
4.2% DV
6.7% DV
6.4% DV
2.4% DV
0% DV
Where to buy
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About this product
This Piccata Pan Sauce provides 83 kcal and 5g of fat per 100g, with 3.33g being saturated fat. A significant nutritional aspect is its high sodium content of 1000 mg per 100g. Due to this high sodium level, the sauce should be used sparingly as a flavor component within a balanced diet, especially for those monitoring sodium intake.
Nutrition Facts (per 100g)
Based on nutrition label data. Values may vary by product lot.
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 83 kcal | 4.2% | |
| Protein | 3.33 g | 6.7% | |
| Cholesterol | 17 mg | 5.7% | |
| Total Fat | 5 g | 6.4% | |
| Total Carbohydrate | 6.67 g | 2.4% | |
| Dietary Fiber | 0 g | 0.0% | |
| Sodium | 1000 mg | 43.5% | |
| Calcium | 0 mg | 0.0% | |
| Iron | 0 mg | 0.0% | |
| SUGAR | 3.33 g | — | |
| FASAT | 3.33 g | — | |
| FATRN | 0 g | — |
Ingredients
WATER, CHICKEN STOCK (CHICKEN BROTH, SALT, NATURAL FLAVOR), CHABLIS WINE REDUCTION, BUTTER ROUX (WHEAT FLOUR, BUTTERFAT, SALT), CAPERS, BEEF DEMI-GLACE (BEEF BROTH, BEEF EXTRACT, VEGETABLE JUICE CONCENTRATES [ONION, CARROT, CELERY], BEEF FAT, SALT, DEXTROSE, AUTOLYZED YEAST EXTRACT, NATURAL FLAVOR, XANTHAN GUM), NATURAL FLAVOR, SHALLOT JUICE CONCENTRATE, EXTRA-VIRGIN OLIVE OIL, LEMON JUICE CONCENTRATE, SUGAR, BLACK PEPPER, XANTHAN GUM, DISTILLED VINEGAR, SUNFLOWER OIL.
Related Generic Food Data
For detailed nutrient profiles, explore USDA Foundation Foods in the related category.
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