LINDT
Happy Valentine Milk Chocolate Truffles, Milk Chocolate
- Energy
- 611kcal
- Protein
- 5.56g
- Total Fat
- 47.22g
- Total Carbohydrate
- 44.44g
- Dietary Fiber
- 2.8g
30.6% DV
11.1% DV
60.5% DV
16.2% DV
10% DV
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About this product
This milk chocolate product provides 611 kcal per 100g, with a high fat content of 47.22g, of which 36.11g is saturated fat, and 38.89g of sugar. Due to its high energy density and significant saturated fat and sugar levels, it is best consumed in small portions as an occasional treat within a balanced dietary pattern.
Nutrition Facts (per 100g)
Based on nutrition label data. Values may vary by product lot.
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 611 kcal | 30.6% | |
| Protein | 5.56 g | 11.1% | |
| Cholesterol | 14 mg | 4.7% | |
| Total Fat | 47.22 g | 60.5% | |
| Total Carbohydrate | 44.44 g | 16.2% | |
| Dietary Fiber | 2.80 g | 10.0% | |
| Sodium | 69 mg | 3.0% | |
| Potassium | 167 mg | 3.6% | |
| Calcium | 161 mg | 12.4% | |
| Iron | 0 mg | 0.0% | |
| Vitamin D | 0 μg | 0.0% | |
| SUGAR | 38.89 g | — | |
| FASAT | 36.11 g | — | |
| FATRN | 0 g | — |
Ingredients
MILK CHOCOLATE [SUGAR, MILK, COCOA BUTTER, CHOCOLATE, SOY LECITHIN (EMULSIFIER), BARLEY MALT POWDER, VANILLIN (ARTIFICIAL FLAVORING)], VEGETABLE OIL (COCONUT, PALM KERNEL), SUGAR, CHOCOLATE, COCOA BUTTER, MILK, SOY LECITHIN (EMULSIFIER), BARLEY MALT POWDER, ARTIFICIAL FLAVORS
Related Generic Food Data
For detailed nutrient profiles, explore USDA Foundation Foods in the related category.
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