FERRERO COLLECTION
Fine Assorted Confections
- Energy
- 600kcal
- Protein
- 6.67g
- Total Fat
- 43.33g
- Total Carbohydrate
- 50g
- Dietary Fiber
- 3.3g
30% DV
13.3% DV
55.6% DV
18.2% DV
11.8% DV
Where to buy
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About this product
Per 100g, this product contains 600 kcal, 43.33g of fat, and 40g of sugar, including 20g of saturated fat. Given its high energy density and significant sugar and saturated fat content, it is best consumed in small, infrequent portions as an occasional treat within a balanced dietary pattern.
Nutrition Facts (per 100g)
Based on nutrition label data. Values may vary by product lot.
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 600 kcal | 30.0% | |
| Protein | 6.67 g | 13.3% | |
| Cholesterol | 17 mg | 5.7% | |
| Total Fat | 43.33 g | 55.6% | |
| Total Carbohydrate | 50 g | 18.2% | |
| Dietary Fiber | 3.30 g | 11.8% | |
| Sodium | 83 mg | 3.6% | |
| Potassium | 397 mg | 8.4% | |
| Calcium | 103 mg | 7.9% | |
| Iron | 2.33 mg | 12.9% | |
| Vitamin D | 0 μg | 0.0% | |
| SUGAR | 40 g | — | |
| FASAT | 20 g | — | |
| FATRN | 0 g | — |
Ingredients
RONDNOIR: SEMISWEET CHOCOLATE (SUGAR, COCOA MASS, COCOA BUTTER, SOY LECITHIN AS EMULSIFIER, VANILLIN: AN ARTIFICIAL FLAVOR), SUGAR, VEGETABLE OILS (PALM AND SUNFLOWER), WHEAT FLOUR, COCOA POWDER, WHEY POWDER, SKIM MILK POWDER, MILK CHOCOLATE (SUGAR, COCOA BUTTER, MILK POWDER, COCOA MASS, SOY LECITHIN AS EMULSIFIER, VANILLIN: AN ARTIFICIAL FLAVOR), COCOA BUTTER, SOY LECITHIN AS EMULSIFIER, WHEY PROTEINS, GUM ARABIC AS GLAZING AGENT, COCOA MASS, SODIUM BICARBONATE AND AMMONIUM BICARBONATE AS LEAVING AGENTS, SALT, VANILLIN: AN ARTIFICIAL FLAVOR, ROCHER: MILK CHOCOLATE (SUGAR, COCOA BUTTER, COCOA MASS, SKIM MILK POWDER, BUTTEROIL, SOY LECITHIN AS EMULSIFIER, VANILLIN: AN ARTIFICIAL FLAVOR), HAZELNUTS, SUGAR, PALM OIL, WHEAT FLOUR, WHEY, LOWFAT COCOA POWDER, LECITHIN AS EMULSIFIER, SODIUM BICARBONATE AS LEAVENING AGENT, SALT, VANILLIN: AN ARTIFICIAL FLAVOR, RAFFAELLO: DRY COCONUT, VEGETABLE OILS (PALM AND SHEANUT), SUGAR, ALMONDS, SKIM MILK POWDER, WHEY POWDER, WHEAT FLOUR, TAPIOCA STARCH, NATURAL AND ARTIFICIAL FLAVORS, LECITHIN AS EMULSIFIER, SODIUM BICARBONATE AS LEAVENING AGENT, SALT
Related Generic Food Data
For detailed nutrient profiles, explore USDA Foundation Foods in the related category.
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