NutriDB

CARMINE'S BAKERY

New York Style Cheesecake

Snacks & ConfectioneryServing size: 85MG
Energy
388kcal

19.4% DV

Protein
4.71g

9.4% DV

Total Fat
23.53g

30.2% DV

Total Carbohydrate
38.82g

14.1% DV

Dietary Fiber
1.2g

4.3% DV

About this product

This cheesecake provides 388 kcal per 100g, with 23.53g of total fat, of which 10.59g is saturated fat. It also contains 23.53g of sugar per 100g. Due to its high calorie, fat, and sugar content, this product is suitable for occasional consumption as part of a balanced diet rather than as a regular dietary component.

Nutrition Facts (per 100g)

Based on nutrition label data. Values may vary by product lot.

NutrientAmount% Daily ValueNotes
Energy388 kcal
19.4%
Protein4.71 g
9.4%
Cholesterol59 mg
19.7%
Total Fat23.53 g
30.2%
Total Carbohydrate38.82 g
14.1%
Dietary Fiber1.20 g
4.3%
Sodium282 mg
12.3%
Calcium47 mg
3.6%
Iron0.85 mg
4.7%
SUGAR23.53 g
FASAT10.59 g
FATRN0 g

Ingredients

CREAM CHEESE [CULTURED CREAM AND MILK, SALT, XANTHAN, CAROB BEAN AND GUAR GUMS], SUGAR, MILK, CANOLA AND/OR PALM OIL, MARGARINE [PALM OIL, WATER, SOYBEAN OIL, SALT, NATURAL FLAVOR (MILK), SOY LECITHIN, BETA CAROTENE (COLOR), VITAMIN A PALMITATE], WHOLE WHEAT FLOUR, ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], SOUR CREAM [CULTURED MILK AND CREAM, ENZYMES], SOYBEAN OIL, GLUCOSE, BROWN SUGAR, EGGS (DRIED), NATURAL FLAVOR, XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM, SALT, INVERT SUGAR, MOLASSES AND CARAMEL COLOR, BAKING SODA, CINNAMON, APOCAROTENAL (COLOR)

Related Generic Food Data

For detailed nutrient profiles, explore USDA Foundation Foods in the related category.

Browse related foods →

Source: USDA FoodData Central product page