BALOCCO
Balocco, Bambu Extra Cream Wafer Filled With Hazelnut Cream
- Energy
- 516kcal
- Protein
- 9.68g
- Total Fat
- 29.03g
- Total Carbohydrate
- 54.84g
- Dietary Fiber
- 3.2g
25.8% DV
19.4% DV
37.2% DV
19.9% DV
11.4% DV
Where to buy
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About this product
This hazelnut cream-filled wafer provides 516 kcal per 100g, with 29.03 g of fat, including 22.58 g of saturated fat, and 25.81 g of sugar. Due to its high energy, fat, and sugar content, this product is best consumed in moderation as an occasional treat to complement a balanced diet.
Nutrition Facts (per 100g)
Based on nutrition label data. Values may vary by product lot.
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 516 kcal | 25.8% | |
| Protein | 9.68 g | 19.4% | |
| Cholesterol | 0 mg | 0.0% | |
| Total Fat | 29.03 g | 37.2% | |
| Total Carbohydrate | 54.84 g | 19.9% | |
| Dietary Fiber | 3.20 g | 11.4% | |
| Sodium | 129 mg | 5.6% | |
| Calcium | 194 mg | 14.9% | |
| Iron | 2.32 mg | 12.9% | |
| SUGAR | 25.81 g | — | |
| FASAT | 22.58 g | — | |
| FATRN | 0 g | — |
Ingredients
WHEAT FLOUR - COCONUT OIL - DEHYDRATED GLUCOSE SYRUP - SUGAR HAZELNUTS 10.8% IN THE CREAM CORRESPONDING TO 8,6% OF THE TOTAL INGREDIENTS - WHEY POWDER (MILK) - SOYA FLOUR - DRIED SKIMMED MILK - LOW FAT COCOA - DEXTROSE - EMULSIFIER: SOYA LECITHIN - RAISING AGENTS: SODIUM HYDROGEN CARBONATE, DISODIUM DIPHOSPHATE - SALT - NATURAL FLAVORING: VANILLA PODS.
Related Generic Food Data
For detailed nutrient profiles, explore USDA Foundation Foods in the related category.
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