NutriDB

DEEP INDIAN KITCHEN

Plant-based Chik'n Tikka Masala

Frozen FoodsServing size: 255GRM
Energy
129kcal

6.5% DV

Protein
5.49g

11% DV

Total Fat
5.49g

7% DV

Total Carbohydrate
12.94g

4.7% DV

Dietary Fiber
0.4g

1.4% DV

About this product

This plant-based frozen meal provides 5.49 g of protein and 271 mg of sodium per 100g. Its protein content contributes to satiety, making it suitable as part of a meal for individuals seeking plant-based options. To ensure a balanced diet, this product should be consumed in moderation, especially considering its sodium level, and paired with high-fiber foods like vegetables or whole grains to enhance nutritional completeness.

Nutrition Facts (per 100g)

Based on nutrition label data. Values may vary by product lot.

NutrientAmount% Daily ValueNotes
Energy129 kcal
6.5%
Protein5.49 g
11.0%
Cholesterol0 mg
0.0%
Total Fat5.49 g
7.0%
Total Carbohydrate12.94 g
4.7%
Dietary Fiber0.40 g
1.4%
Sodium271 mg
11.8%
Potassium31 mg
0.7%
Calcium8 mg
0.6%
Iron0.55 mg
3.1%
Vitamin D0 μg
0.0%
SUGAR0.78 g
FASAT1.57 g
FATRN0 g

Ingredients

CHIK'N TIKKA MASALA - PLANT-BASED CHIK'N (WATER, SOY PROTEIN ISOLATE, VITAL WHEAT GLUTEN), TOMATOES (TOMATOES, TOMATO JUICE, SALT), ONION, COCONUT MILK (COCONUT, WATER), WATER, EXPELLER-PRESSED CANOLA OIL, SPICES, CASHEWS, GARLIC, SALT, SUGAR, LEMON JUICE (WATER, LEMON CONCENTRATE), FENUGREEK LEAVES, PAPRIKA OLEORESIN, TURMERIC, CILANTRO, VINEGAR, MANGO POWDER, CUMIN RICE - WATER, BASMATI RICE, EXPELLER-PRESSED CANOLA OIL, SALT, SPICES

Related Generic Food Data

For detailed nutrient profiles, explore USDA Foundation Foods in the related category.

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Source: USDA FoodData Central product page