PECHTER'S
Real Jewish Rye Bread
- Energy
- 233kcal
- Protein
- 10g
- Total Fat
- 0g
- Total Carbohydrate
- 50g
- Dietary Fiber
- 3.3g
11.7% DV
20% DV
0% DV
18.2% DV
11.8% DV
Where to buy
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About this product
Pechter's Real Jewish Rye Bread provides 233 kcal and 10g of protein per 100g, serving as a source of energy and protein. It contains no fat, saturated fat, or sugar, contributing to a diet low in these components. However, with 733mg of sodium per 100g, this product should be consumed in moderation as part of a balanced diet that manages overall sodium intake.
Nutrition Facts (per 100g)
Based on nutrition label data. Values may vary by product lot.
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 233 kcal | 11.7% | |
| Protein | 10 g | 20.0% | |
| Cholesterol | 0 mg | 0.0% | |
| Total Fat | 0 g | 0.0% | |
| Total Carbohydrate | 50 g | 18.2% | |
| Dietary Fiber | 3.30 g | 11.8% | |
| Sodium | 733 mg | 31.9% | |
| Potassium | 187 mg | 4.0% | |
| Calcium | 127 mg | 9.8% | |
| Iron | 0 mg | 0.0% | |
| Vitamin D | 0 μg | 0.0% | |
| SUGAR | 0 g | — | |
| FASAT | 0 g | — | |
| FATRN | 0 g | — |
Ingredients
WHEAT FLOUR, WATER, RYE FLOUR, RYE FLOUR ENRICHED (RYE FLOUR, SALT, WHEAT FLOUR ENRICHED (NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), GROUND CARAWAY SEED, SUGAR, ACETIC ACID, LACTIC ACID, GROUND DILL SEED, NATURAL FLAVOR), YEAST, CALCIUM PROPIONATE, EMULSIFIER (WATER, MONO AND DIGLYCERIDES, ETHOXYLATED MONO AND DIGLYCERIDES, POLYSORBATE 60, PHOSPHORIC ACID AND SODIUM PROPIONATE (AS PRESERVATIVE), GROUND CARAWAY, CORN MEAL
Related Generic Food Data
For detailed nutrient profiles, explore USDA Foundation Foods in the related category.
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