COOKIE CRUSH GOURMET BAKERY
Chocolate Covered Pretzels, Chocolate
- Energy
- 500kcal
- Protein
- 7.14g
- Total Fat
- 25g
- Total Carbohydrate
- 60.71g
- Dietary Fiber
- 3.6g
25% DV
14.3% DV
32.1% DV
22.1% DV
12.9% DV
Where to buy
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About this product
These chocolate-covered pretzels provide 500 kcal and 39.29 g of sugar per 100g, indicating a high energy and sugar content. With 25 g of fat and 536 mg of sodium per 100g, this product is best consumed in moderation as an occasional treat. Its high energy density, sugar, and fat content mean it should be balanced with nutrient-dense foods in a varied diet.
Nutrition Facts (per 100g)
Based on nutrition label data. Values may vary by product lot.
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 500 kcal | 25.0% | |
| Protein | 7.14 g | 14.3% | |
| Cholesterol | 18 mg | 6.0% | |
| Total Fat | 25 g | 32.1% | |
| Total Carbohydrate | 60.71 g | 22.1% | |
| Dietary Fiber | 3.60 g | 12.9% | |
| Sodium | 536 mg | 23.3% | |
| Potassium | 0 mg | 0.0% | |
| Calcium | 71 mg | 5.5% | |
| Iron | 0 mg | 0.0% | |
| Vitamin D | 0 μg | 0.0% | |
| SUGAR | 39.29 g | — | |
| FASAT | 8.93 g | — | |
| FATRN | 0 g | — |
Ingredients
MILK CHOCOLATE (SUGAR, MILK, COCOA BUTTER, CHOCOLATE LIQUOR, SOY LECITHIN [EMULSIFIER] VANILLIN), ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CANOLA OIL, SALT, MALT (TAPIOCA SYRUP, MALT EXTRACT), YEAST, BAKING SODA
Related Generic Food Data
For detailed nutrient profiles, explore USDA Foundation Foods in the related category.
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