NutriDB

ORE-IDA

Sour Cream Homestyle Mashed Potatoes, Sour Cream

Ready-to-Eat & Instant FoodsServing size: 24GRM
Energy
375kcal

18.8% DV

Protein
8.33g

16.7% DV

Total Fat
6.25g

8% DV

Total Carbohydrate
70.83g

25.8% DV

Dietary Fiber
4.2g

15% DV

About this product

This ready-to-eat mashed potato product provides 70.83g of available carbohydrates per 100g, acting as a significant energy source. However, it contains an exceptionally high 2375mg of sodium per 100g. Due to this high sodium content, consuming this product in small portions and infrequently is advisable to support a balanced diet, especially for individuals monitoring sodium intake.

Nutrition Facts (per 100g)

Based on nutrition label data. Values may vary by product lot.

NutrientAmount% Daily ValueNotes
Energy375 kcal
18.8%
Protein8.33 g
16.7%
Cholesterol0 mg
0.0%
Total Fat6.25 g
8.0%
Total Carbohydrate70.83 g
25.8%
Dietary Fiber4.20 g
15.0%
Sodium2375 mg
103.3%
Potassium1292 mg
27.5%
Calcium167 mg
12.8%
Iron0 mg
0.0%
Vitamin D0 μg
0.0%
SUGAR8.33 g
FASAT0 g
FATRN0 g

Ingredients

POTATOES, NONFAT DRY MILK, SALT, MALTODEXTRIN, WHEY POWDER, SUNFLOWER OIL, NATURAL SOUR CREAM FLAVOR (WHEY POWDER, BUTTERMILK POWDER, DEHYDRATED CHEDDAR CHEESE [CULTURED PASTEURIZED MILK, SALT, ENZYMES], MALTODEXTRIN, SALT, NATURAL FLAVOR, SILICON DIOXIDE [TO PREVENT CAKING], AUTOLYZED YEAST EXTRACT), RICE FLOUR, SUGAR, ONION POWDER, TAPIOCA FLOUR, HIGH OLEIC CANOLA OIL, BUTTERMILK, SODIUM PHOSPHATE, NATURAL FLAVORS, SILICON DIOXIDE (TO PREVENT CAKING)

Related Generic Food Data

For detailed nutrient profiles, explore USDA Foundation Foods in the related category.

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Source: USDA FoodData Central product page