ORE-IDA
Extra Crispy Crinkles French Fried Potatoes
- Energy
- 167kcal
- Protein
- 2.38g
- Total Fat
- 8.33g
- Total Carbohydrate
- 20.24g
- Dietary Fiber
- 1.2g
8.4% DV
4.8% DV
10.7% DV
7.4% DV
4.3% DV
Where to buy
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About this product
ORE-IDA Extra Crispy Crinkles French Fried Potatoes contain 167 kcal and 512 mg of sodium per 100g. This product contributes carbohydrates and energy to the diet. Due to its high sodium content, it is best consumed in moderation as part of an overall balanced diet, paired with low-sodium foods to manage daily sodium intake.
Nutrition Facts (per 100g)
Based on nutrition label data. Values may vary by product lot.
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 167 kcal | 8.4% | |
| Protein | 2.38 g | 4.8% | |
| Cholesterol | 0 mg | 0.0% | |
| Total Fat | 8.33 g | 10.7% | |
| Total Carbohydrate | 20.24 g | 7.4% | |
| Dietary Fiber | 1.20 g | 4.3% | |
| Sodium | 512 mg | 22.3% | |
| Potassium | 357 mg | 7.6% | |
| Calcium | 0 mg | 0.0% | |
| Iron | 0.71 mg | 3.9% | |
| Vitamin D | 0 μg | 0.0% | |
| SUGAR | 1.19 g | — | |
| FASAT | 1.19 g | — | |
| FATRN | 0 g | — |
Ingredients
POTATOES, VEGETABLE OIL BLEND (SOYBEAN AND COTTONSEED), MODIFIED FOOD STARCH, RICE FLOUR, SALT, DEXTRIN, CORN STARCH, ANNATTO COLOR, DEXTROSE, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), XANTHAN GUM, SODIUM ACID PYROPHOSPHATE (TO RETAIN NATURAL COLOR)
Related Generic Food Data
For detailed nutrient profiles, explore USDA Foundation Foods in the related category.
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