PILLSBURY
Buttercream Frosting
- Energy
- 424kcal
- Protein
- 0g
- Total Fat
- 15.15g
- Total Carbohydrate
- 66.67g
21.2% DV
0% DV
19.4% DV
24.2% DV
Where to buy
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About this product
This buttercream frosting provides 424 kcal and 60.61 grams of sugar per 100g, indicating a high energy density primarily from carbohydrates and fats. It also contains 15.15 grams of fat, with 7.58 grams being saturated fat. Given its nutritional profile, this product is best suited for occasional consumption in small portions as part of a balanced diet, rather than a regular food source.
Nutrition Facts (per 100g)
Based on nutrition label data. Values may vary by product lot.
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 424 kcal | 21.2% | |
| Protein | 0 g | 0.0% | |
| Total Fat | 15.15 g | 19.4% | |
| Total Carbohydrate | 66.67 g | 24.2% | |
| Sodium | 197 mg | 8.6% | |
| SUGAR | 60.61 g | — | |
| FASAT | 7.58 g | — | |
| FATRN | 0 g | — |
Ingredients
SUGAR, PALM OIL, WATER, CORN SYRUP, CORN STARCH, CANOLA OIL, CONTAINS 2% OR LESS OF: SALT, MONO AND DIGLYCERIDES, ARTIFICIAL COLOR (INCLUDING YELLOW 5, RED 40, YELLOW 6), POLYSORBATE 60, MODIFIED CORN STARCH, POTASSIUM SORBATE (PRESERVATIVE), SOY LECITHIN, XANTHAN GUM, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVORS, ANTIOXIDANTS (ASCORBYL PALMITATE, MIXED TOCOPHEROLS, CHAMOMILE AND ROSEMARY EXTRACTS)
Related Generic Food Data
For detailed nutrient profiles, explore USDA Foundation Foods in the related category.
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