NutriDB

ANNIE'S

Yummy Bunnies & Cheddar Pasta & Cheese

Ready-to-Eat & Instant FoodsServing size: 39GRM
Energy
410kcal

20.5% DV

Protein
12.82g

25.6% DV

Total Fat
10.26g

13.2% DV

Total Carbohydrate
64.1g

23.3% DV

Dietary Fiber
2.6g

9.3% DV

About this product

This pasta and cheese product provides 410 kcal and 872 mg of sodium per 100g, alongside 12.82g of protein. Due to its high sodium content, this product is best consumed in moderation and balanced with low-sodium, high-fiber foods such as fresh vegetables to support a varied diet.

Nutrition Facts (per 100g)

Based on nutrition label data. Values may vary by product lot.

NutrientAmount% Daily ValueNotes
Energy410 kcal
20.5%
Protein12.82 g
25.6%
Cholesterol13 mg
4.3%
Total Fat10.26 g
13.2%
Total Carbohydrate64.10 g
23.3%
Dietary Fiber2.60 g
9.3%
Sodium872 mg
37.9%
Potassium718 mg
15.3%
Calcium128 mg
9.8%
Iron1.03 mg
5.7%
Vitamin D0 μg
0.0%
SUGAR5.13 g
FASAT6.41 g
FATRN0 g

Ingredients

ORGANIC PASTA (ORGANIC WHEAT FLOUR), TAPIOCA STARCH, DRIED CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, NON-ANIMAL ENZYMES), CORN STARCH, BUTTER (PASTEURIZED CREAM, SALT), ORGANIC COCONUT OIL, SALT, NONFAT MILK, COCONUT OIL, WHEY, POTASSIUM CHLORIDE, SUNFLOWER LECITHIN, CULTURED WHOLE MILK, ANNATTO EXTRACT (FOR COLOR), CULTURED WHEY, SODIUM PHOSPHATE, NATURAL FLAVOR, VINEGAR, SILICON DIOXIDE (FOR ANTICAKING)

Related Generic Food Data

For detailed nutrient profiles, explore USDA Foundation Foods in the related category.

Browse related foods →

Source: USDA FoodData Central product page