NutriDB

LEAN CUISINE

Protein Kick Four Cheese Pizza, Four Cheese

Ready-to-Eat & Instant FoodsServing size: 170GRM
Energy
218kcal

10.9% DV

Protein
11.76g

23.5% DV

Total Fat
4.71g

6% DV

Total Carbohydrate
31.76g

11.5% DV

Dietary Fiber
2.4g

8.6% DV

About this product

This Lean Cuisine Four Cheese Pizza contains 11.76 grams of protein and 194 mg of calcium per 100g, contributing to daily nutrient intake. With 218 kcal and 4.71 grams of fat per 100g, it can be included as part of a balanced diet when combined with additional vegetables or whole grains to enhance fiber and micronutrient variety.

Nutrition Facts (per 100g)

Based on nutrition label data. Values may vary by product lot.

NutrientAmount% Daily ValueNotes
Energy218 kcal
10.9%
Protein11.76 g
23.5%
Cholesterol9 mg
3.0%
Total Fat4.71 g
6.0%
Total Carbohydrate31.76 g
11.5%
Dietary Fiber2.40 g
8.6%
Sodium359 mg
15.6%
Potassium124 mg
2.6%
Calcium194 mg
14.9%
Iron3.06 mg
17.0%
Vitamin D0 μg
0.0%
SUGAR4.12 g
FASAT1.76 g
FATRN0 g

Ingredients

CRUST (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, YEAST, SOYBEAN OIL, SUGAR, SOLUBLE CORN PRODUCT, DEHYDRATED GARLIC), REDUCED FAT MOZZARELLA CHEESE (CULTURED PART SKIM MILK AND SKIM MILK, MODIFIED CORNSTARCH*, SALT, VITAMIN A PALMITATE, ENZYMES, *INGREDIENT NOT IN REGULAR MOZZARELLA CHEESE), WATER, TOMATO PASTE, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), 2% OR LESS OF PARMESAN, ASIAGO AND ROMANO CHEESE BLEND (CULTURED PART-SKIM COW'S MILK, SALT, ENZYMES), MALTODEXTRIN, SUGAR, SALT, MODIFIED CORNSTARCH, DRIED GARLIC, SPICES, ONION POWDER

Related Generic Food Data

For detailed nutrient profiles, explore USDA Foundation Foods in the related category.

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Source: USDA FoodData Central product page