STOUFFER'S
Classics Creamed Chipped Beef
- Energy
- 104kcal
- Protein
- 6.4g
- Total Fat
- 5.6g
- Total Carbohydrate
- 6.4g
- Dietary Fiber
- 0g
5.2% DV
12.8% DV
7.2% DV
2.3% DV
0% DV
Where to buy
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About this product
STOUFFER'S Classics Creamed Chipped Beef provides 6.4 g of protein per 100g. This product contains 440 mg of sodium, a significant amount, and no dietary fiber. To fit into a balanced diet, it should be consumed in moderation and paired with fiber-rich foods such as vegetables and whole grains to create a complete and balanced meal.
Nutrition Facts (per 100g)
Based on nutrition label data. Values may vary by product lot.
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 104 kcal | 5.2% | |
| Protein | 6.40 g | 12.8% | |
| Cholesterol | 24 mg | 8.0% | |
| Total Fat | 5.60 g | 7.2% | |
| Total Carbohydrate | 6.40 g | 2.3% | |
| Dietary Fiber | 0 g | 0.0% | |
| Sodium | 440 mg | 19.1% | |
| Calcium | 48 mg | 3.7% | |
| Iron | 0.58 mg | 3.2% | |
| SUGAR | 2.40 g | — | |
| FASAT | 1.60 g | — | |
| FATRN | 0 g | — |
Ingredients
SKIM MILK, WATER, DRIED BEEF CHUNKED AND FORMED (BEEF, SALT, SODIUM ERYTHORBATE, SODIUM NITRITE, AND BHT, TBHQ, CITRIC ACID ADDED TO PROTECT FLAVOR), SOYBEAN OIL, BLEACHED WHEAT FLOUR, 2% OR LESS OF MODIFIED CORNSTARCH, SEASONING (MALTODEXTRIN, FLAVOR, ENZYME MODIFIED BUTTERFAT), SEASONING (WHEAT STARCH, EXTRACTIVES OF ANNATTO AND TURMERIC, BHA & BHT [PRESERVATIVE]), SPICE
Related Generic Food Data
For detailed nutrient profiles, explore USDA Foundation Foods in the related category.
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