STOUFFER'S
Stouffer's Macaroni And Cheese, 12 Oz
- Energy
- 141kcal
- Protein
- 6.18g
- Total Fat
- 6.18g
- Total Carbohydrate
- 15g
- Dietary Fiber
- 0.6g
7.1% DV
12.4% DV
7.9% DV
5.5% DV
2.1% DV
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About this product
STOUFFER'S Macaroni And Cheese provides 141 kcal and 6.18 grams of protein per 100g, serving as a source of energy and protein. With 376 mg of sodium per 100g and a low fiber content, this product can be part of a balanced diet when complemented by lower-sodium, fiber-rich foods such as fruits and vegetables.
Nutrition Facts (per 100g)
Based on nutrition label data. Values may vary by product lot.
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 141 kcal | 7.1% | |
| Protein | 6.18 g | 12.4% | |
| Cholesterol | 12 mg | 4.0% | |
| Total Fat | 6.18 g | 7.9% | |
| Total Carbohydrate | 15 g | 5.5% | |
| Dietary Fiber | 0.60 g | 2.1% | |
| Sodium | 376 mg | 16.3% | |
| Potassium | 132 mg | 2.8% | |
| Calcium | 118 mg | 9.1% | |
| Iron | 0.21 mg | 1.2% | |
| Vitamin D | 0 μg | 0.0% | |
| SUGAR | 1.47 g | — | |
| FASAT | 2.65 g | — | |
| FATRN | 0.15 g | — |
Ingredients
COOKED MACARONI (WATER, SEMOLINA WHEAT FLOUR, WHEAT GLUTEN), SKIM MILK, WATER, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES, ANNATTO COLOR), CHEDDAR CLUB CHEESE (CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES], WATER, SALT, ANNATTO COLOR), BLEACHED WHEAT FLOUR, SOYBEAN OIL, 2% OR LESS OF SALT, BUTTER (CREAM, SALT), POTASSIUM CHLORIDE, BUTTER FLAVOR (MALTODEXTRIN, NATURAL FLAVOR, ANNATTO & TURMERIC COLOR), XANTHAN GUM, YEAST EXTRACT, LACTIC ACID, CALCIUM LACTATE
Related Generic Food Data
For detailed nutrient profiles, explore USDA Foundation Foods in the related category.
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