STOUFFER'S
Stouffer's Macaroni & Cheese Party Size, 76 Oz
- Energy
- 156kcal
- Protein
- 6.22g
- Total Fat
- 7.56g
- Total Carbohydrate
- 16g
- Dietary Fiber
- 0.4g
7.8% DV
12.4% DV
9.7% DV
5.8% DV
1.4% DV
Where to buy
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About this product
This product contains 391 mg of sodium and 6.22 g of protein per 100g. As a source of protein, it can be incorporated into a balanced diet, but its sodium content suggests it should be consumed in controlled portions and complemented with other foods naturally low in sodium and high in fiber, such as fresh vegetables, to maintain overall dietary balance.
Nutrition Facts (per 100g)
Based on nutrition label data. Values may vary by product lot.
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 156 kcal | 7.8% | |
| Protein | 6.22 g | 12.4% | |
| Cholesterol | 11 mg | 3.7% | |
| Total Fat | 7.56 g | 9.7% | |
| Total Carbohydrate | 16 g | 5.8% | |
| Dietary Fiber | 0.40 g | 1.4% | |
| Sodium | 391 mg | 17.0% | |
| Potassium | 80 mg | 1.7% | |
| Calcium | 116 mg | 8.9% | |
| Iron | 0.22 mg | 1.2% | |
| Vitamin D | 0 μg | 0.0% | |
| SUGAR | 1.33 g | — | |
| FASAT | 2.67 g | — | |
| FATRN | 0 g | — |
Ingredients
COOKED PASTA (WATER, SEMOLINA WHEAT FLOUR, WHEAT GLUTEN), SKIM MILK, WATER, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES, ANNATTO COLOR), CHEDDAR CLUB CHEESE (CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES], WATER, SALT, ANNATTO COLOR), SOYBEAN OIL, BLEACHED WHEAT FLOUR, 2% OR LESS OF SALT, XANTHAN GUM
Related Generic Food Data
For detailed nutrient profiles, explore USDA Foundation Foods in the related category.
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