STOUFFER'S
Classics With Broccoli Macaroni & Cheese
- Energy
- 124kcal
- Protein
- 5.59g
- Total Fat
- 5.29g
- Total Carbohydrate
- 13.53g
- Dietary Fiber
- 1.2g
6.2% DV
11.2% DV
6.8% DV
4.9% DV
4.3% DV
Where to buy
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About this product
This frozen macaroni and cheese product provides 124 kcal and 5.59g of protein per 100g. It is a source of calcium, containing 103 mg, but also contains 315 mg of sodium. As part of a balanced diet, this product can contribute to energy and calcium intake, but its sodium content should be considered when planning other meals to manage overall daily intake.
Nutrition Facts (per 100g)
Based on nutrition label data. Values may vary by product lot.
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 124 kcal | 6.2% | |
| Protein | 5.59 g | 11.2% | |
| Cholesterol | 12 mg | 4.0% | |
| Total Fat | 5.29 g | 6.8% | |
| Total Carbohydrate | 13.53 g | 4.9% | |
| Dietary Fiber | 1.20 g | 4.3% | |
| Sodium | 315 mg | 13.7% | |
| Potassium | 168 mg | 3.6% | |
| Calcium | 103 mg | 7.9% | |
| Iron | 0.29 mg | 1.6% | |
| Vitamin D | 0 μg | 0.0% | |
| SUGAR | 1.47 g | — | |
| FASAT | 2.65 g | — | |
| FATRN | 0.15 g | — |
Ingredients
CHEDDAR CHEESE SAUCE: SKIM MILK, WATER, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES, ANNATTO COLOR), CHEDDAR CLUB CHEESE (CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES], WATER, SALT, ANNATTO COLOR), WHEAT FLOUR, SOYBEAN OIL, BUTTER (CREAM, SALT), SALT, POTASSIUM CHLORIDE, COOKED PASTA: WATER, SEMOLINA WHEAT FLOUR, WHEAT GLUTEN., BROCCOLI
Related Generic Food Data
For detailed nutrient profiles, explore USDA Foundation Foods in the related category.
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