LIFE CUISINE
Cauliflower Crust Three Cheese Pizza, Three Cheese
- Energy
- 224kcal
- Protein
- 10.59g
- Total Fat
- 8.82g
- Total Carbohydrate
- 24.71g
- Dietary Fiber
- 2.4g
11.2% DV
21.2% DV
11.3% DV
9% DV
8.6% DV
Where to buy
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About this product
Per 100g, this cauliflower crust three cheese pizza provides 224 kcal, 10.59g of protein, and 241mg of calcium. With 518mg of sodium per 100g, this ready-to-eat food can be incorporated into a balanced diet when portion sizes are considered and paired with lower-sodium foods.
Nutrition Facts (per 100g)
Based on nutrition label data. Values may vary by product lot.
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 224 kcal | 11.2% | |
| Protein | 10.59 g | 21.2% | |
| Cholesterol | 21 mg | 7.0% | |
| Total Fat | 8.82 g | 11.3% | |
| Total Carbohydrate | 24.71 g | 9.0% | |
| Dietary Fiber | 2.40 g | 8.6% | |
| Sodium | 518 mg | 22.5% | |
| Potassium | 224 mg | 4.8% | |
| Calcium | 241 mg | 18.5% | |
| Iron | 0.94 mg | 5.2% | |
| Vitamin D | 0 μg | 0.0% | |
| SUGAR | 4.12 g | — | |
| FASAT | 4.12 g | — | |
| FATRN | 0 g | — |
Ingredients
CRUST (CAULIFLOWER, RICE FLOUR, WATER, LOW MOISTURE WHOLE MILK MOZZARELLA CHEESE [CULTURED MILK, SALT, ENZYMES], RICE STARCH, FLAX MEAL, YEAST, SUGAR, SALT, GARLIC POWDER, SPICES), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), WATER, TOMATO PASTE, PARMESAN AND ASIAGO CHEESE BLEND WITH FLAVOR (PARMESAN & ASIAGO CHEESES [CULTURED MILK, SALT, ENZYMES], ENZYME MODIFIED PARMESAN CHEESE [CULTURED MILK, WATER, SALT, ENZYMES], WHEY, SALT, POWDERED CELLULOSE), 2% OR LESS OF CORN OIL, SALT, SPICES, FRUCTOSE, GARLIC, KONJAC GUM, MODIFIED CORNSTARCH, MALIC ACID
Related Generic Food Data
For detailed nutrient profiles, explore USDA Foundation Foods in the related category.
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