LIFE CUISINE
Cauliflower Crust Three Meat Pizza
- Energy
- 229kcal
- Protein
- 10g
- Total Fat
- 11.18g
- Total Carbohydrate
- 22.35g
- Dietary Fiber
- 2.4g
11.5% DV
20% DV
14.3% DV
8.1% DV
8.6% DV
Where to buy
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About this product
The LIFE CUISINE Cauliflower Crust Three Meat Pizza provides 229 kcal and 10g of protein per 100g, contributing to energy and protein intake. It contains 512mg of sodium per 100g, which is a significant amount. This product can fit into a balanced diet when consumed occasionally and paired with low-sodium, high-fiber foods such as fresh vegetables, to help manage overall sodium intake.
Nutrition Facts (per 100g)
Based on nutrition label data. Values may vary by product lot.
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 229 kcal | 11.5% | |
| Protein | 10 g | 20.0% | |
| Cholesterol | 24 mg | 8.0% | |
| Total Fat | 11.18 g | 14.3% | |
| Total Carbohydrate | 22.35 g | 8.1% | |
| Dietary Fiber | 2.40 g | 8.6% | |
| Sodium | 512 mg | 22.3% | |
| Potassium | 194 mg | 4.1% | |
| Calcium | 153 mg | 11.8% | |
| Iron | 0.94 mg | 5.2% | |
| Vitamin D | 0 μg | 0.0% | |
| SUGAR | 3.53 g | — | |
| FASAT | 4.71 g | — | |
| FATRN | 0 g | — |
Ingredients
CAULIFLOWER CRUST (CAULIFLOWER, RICE FLOUR, WATER, LOW MOISTURE WHOLE MILK MOZZARELLA CHEESE [CULTURED MILK, SALT, ENZYMES], RICE STARCH, FLAX MEAL, 2% OR LESS OF YEAST, SUGAR, SALT, GARLIC POWDER, SPICES), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), WATER, TOMATO PASTE, COOKED ITALIAN SAUSAGE (PORK, WATER, SPICES, SALT, SUGAR, GARLIC POWDER, SPICE EXTRACTS), COOKED BEEF, PEPPERONI MADE WITH PORK, CHICKEN AND BEEF (PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, CONTAINS 2% OR LESS OF SPICES, DEXTROSE, PORK STOCK, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, SODIUM NITRITE, SODIUM ASCORBATE, PAPRIKA, PROCESSED WITH NATURAL SMOKE FLAVOR, BHA, BHT, CITRIC ACID TO HELP PROTECT FLAVOR), 2% OR LESS OF CORN OIL, PARMESAN, ASIAGO AND ROMANO CHEESE BLEND (CULTURED PART-SKIM COW'S MILK, SALT, ENZYMES), SALT, SPICES, FRUCTOSE, GARLIC, KONJAC GUM, MODIFIED CORNSTARCH, MALIC ACID
Related Generic Food Data
For detailed nutrient profiles, explore USDA Foundation Foods in the related category.
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