NutriDB

LEAN CUISINE

Lean Cuisine Protein Kick Shrimp Alfredo, 9 7/8 Oz

Frozen FoodsServing size: 280GRM
Energy
100kcal

5% DV

Protein
5.71g

11.4% DV

Total Fat
2.5g

3.2% DV

Total Carbohydrate
13.57g

4.9% DV

Dietary Fiber
1.1g

3.9% DV

About this product

This Lean Cuisine Shrimp Alfredo provides 100 kcal and 5.71g of protein per 100g, with a low 0.71g of saturated fat. Its moderate calorie and fat content, alongside its protein contribution, can fit into a portion-controlled meal plan. However, its sodium content of 246mg per 100g should be considered when managing daily sodium intake.

Nutrition Facts (per 100g)

Based on nutrition label data. Values may vary by product lot.

NutrientAmount% Daily ValueNotes
Energy100 kcal
5.0%
Protein5.71 g
11.4%
Cholesterol27 mg
9.0%
Total Fat2.50 g
3.2%
Total Carbohydrate13.57 g
4.9%
Dietary Fiber1.10 g
3.9%
Sodium246 mg
10.7%
Potassium204 mg
4.3%
Calcium54 mg
4.2%
Iron0.14 mg
0.8%
Vitamin D0 μg
0.0%
SUGAR1.07 g
FASAT0.71 g
FATRN0 g

Ingredients

COOKED PASTA (WATER, SEMOLINA WHEAT FLOUR, WHEAT GLUTEN), BROCCOLI, SKIM MILK, COOKED SHRIMP (SHRIMP, WATER, SALT, SODIUM TRIPOLYPHOSPHATE, SODIUM HEXAMETAPHOSPHATE, TETRASODIUM PYROPHOSPHATE), WATER, 2% OR LESS OF SOYBEAN OIL, PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), ROMANO CHEESE (CULTURED COW'S MILK, SALT, ENZYMES), MODIFIED CORNSTARCH, GARLIC, BLEACHED WHEAT FLOUR, PARMESAN CHEESE PASTE (GRANULAR AND PARMESAN CHEESE [CULTURED MILK, SALT, ENZYMES], WATER, SALT, LACTIC ACID, CITRIC ACID), SALT, POTASSIUM SALT, SPICE

Related Generic Food Data

For detailed nutrient profiles, explore USDA Foundation Foods in the related category.

Browse related foods →

Source: USDA FoodData Central product page