PEPPERIDGE FARM
Whole Grain Thin Sliced Honey Wheat Bread
- Energy
- 269kcal
- Protein
- 11.54g
- Total Fat
- 4.81g
- Total Carbohydrate
- 46.15g
- Dietary Fiber
- 5.8g
13.5% DV
23.1% DV
6.2% DV
16.8% DV
20.7% DV
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About this product
This whole grain bread provides 5.8g of dietary fiber and 11.54g of protein per 100g. It can be incorporated into a balanced diet as a source of complex carbohydrates, contributing to satiety and digestive health while remaining low in saturated fat and cholesterol-free.
Nutrition Facts (per 100g)
Based on nutrition label data. Values may vary by product lot.
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 269 kcal | 13.5% | |
| Protein | 11.54 g | 23.1% | |
| Cholesterol | 0 mg | 0.0% | |
| Total Fat | 4.81 g | 6.2% | |
| Total Carbohydrate | 46.15 g | 16.8% | |
| Dietary Fiber | 5.80 g | 20.7% | |
| Sodium | 240 mg | 10.4% | |
| Potassium | 250 mg | 5.3% | |
| Calcium | 38 mg | 2.9% | |
| Iron | 3.46 mg | 19.2% | |
| Vitamin D | 0 μg | 0.0% | |
| Thiamin | 0 mg | 0.0% | |
| Riboflavin | 0.19 mg | 14.8% | |
| Niacin | 5.77 mg | 36.1% | |
| Pantothenic Acid | 0 mg | 0.0% | |
| SUGAR | 7.69 g | — | |
| FASAT | 0.96 g | — | |
| FATRN | 0 g | — |
Ingredients
WHOLE WHEAT FLOUR, WATER, HONEY, WHEAT GLUTEN, YEAST, SOYBEAN OIL, CONTAINS 2% OR LESS OF: SUGAR, MOLASSES, SALT, BUTTER (MILK)*, CALCIUM PROPIONATE AND SORBIC ACID TO EXTEND FRESHNESS, MONOGLYCERIDES, DATEM, SOY LECITHIN, WHEY*, *ADDS A TRIVIAL AMOUNT OF CHOLESTEROL
Related Generic Food Data
For detailed nutrient profiles, explore USDA Foundation Foods in the related category.
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