NutriDB

GOLDFISH

Family Faves Variety Baked Snack Crackers, Cheddar

Snacks & ConfectioneryServing size: 28GRM
Energy
464kcal

23.2% DV

Protein
10.71g

21.4% DV

Total Fat
16.07g

20.6% DV

Total Carbohydrate
67.86g

24.7% DV

Dietary Fiber
3.6g

12.9% DV

About this product

This baked cheddar snack cracker provides 464 kcal and 67.86 g of carbohydrates per 100g. It contains 0g sugar and 3.57g saturated fat, making it a lower sugar and saturated fat snack option. Due to its high sodium content of 857 mg per 100g, this product can fit into a balanced diet in controlled portions as an energy source, complemented by foods naturally lower in sodium.

Nutrition Facts (per 100g)

Based on nutrition label data. Values may vary by product lot.

NutrientAmount% Daily ValueNotes
Energy464 kcal
23.2%
Protein10.71 g
21.4%
Cholesterol36 mg
12.0%
Total Fat16.07 g
20.6%
Total Carbohydrate67.86 g
24.7%
Dietary Fiber3.60 g
12.9%
Sodium857 mg
37.3%
Potassium179 mg
3.8%
Calcium125 mg
9.6%
Iron3.93 mg
21.8%
Vitamin D0 μg
0.0%
Thiamin0 mg
0.0%
Riboflavin0.71 mg
54.9%
Niacin7.50 mg
46.9%
Folate250 μg
62.5%
Pantothenic Acid143 mg
2860.0%
SUGAR0 g
FASAT3.57 g
FATRN0 g

Ingredients

CHEDDAR GOLDFISH CRACKERS - ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHEDDAR CHEESE ([CULTURED MILK, SALT, ENZYMES], ANNATTO), VEGETABLE OILS (CANOLA, SUNFLOWER AND/OR SOYBEAN), SALT, CONTAINS 2% OR LESS OF: YEAST, SUGAR, AUTOLYZED YEAST EXTRACT, PAPRIKA, SPICES, CELERY, ONION POWDER, MONOCALCIUM PHOSPHATE, BAKING SODA,COLORS GOLDFISH CRACKERS - ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHEDDAR CHEESE ([CULTURED MILK, SALT, ENZYMES], ANNATTO), VEGETABLE OILS (CANOLA, SUNFLOWER AND/OR SOYBEAN), SALT, CONTAINS 2% OR LESS OF: YEAST, SUGAR, AUTOLYZED YEAST EXTRACT, SPICES, CELERY, ONION POWDER, MONOCALCIUM PHOSPHATE, BAKING SODA, COLORS (BEET, HUITO AND WATERMELON JUICE CONCENTRATES; PAPRIKA AND TURMERIC EXTRACTS),BABY GOLDFISH CRACKERS - ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHEDDAR CHEESE ([CULTURED MILK, SALT, ENZYMES], ANNATTO), VEGETABLE OILS (CANOLA, SUNFLOWER AND/OR SOYBEAN), SALT, CONTAINS 2% OR LESS OF: YEAST, SUGAR, AUTOLYZED YEAST EXTRACT, BAKING SODA, PAPRIKA, SPICES, CELERY, MONOCALCIUM PHOSPHATE, ONION POWDER

Related Generic Food Data

For detailed nutrient profiles, explore USDA Foundation Foods in the related category.

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Source: USDA FoodData Central product page