PEPPERIDGE FARM
Hearty White Bread
- Energy
- 265kcal
- Protein
- 8.16g
- Total Fat
- 2.04g
- Total Carbohydrate
- 53.06g
- Dietary Fiber
- 2g
13.3% DV
16.3% DV
2.6% DV
19.3% DV
7.1% DV
Where to buy
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About this product
This white bread provides 265 kcal per 100g, primarily from 53.06g of carbohydrates, and is low in fat with 2.04g total fat and 0g saturated fat. It contributes iron (3.47mg) and folic acid (194μg), while also containing 469mg of sodium and 102mg of pantothenic acid per 100g. This product can serve as an energy source within a balanced diet, mindful of its sodium content.
Nutrition Facts (per 100g)
Based on nutrition label data. Values may vary by product lot.
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 265 kcal | 13.3% | |
| Protein | 8.16 g | 16.3% | |
| Cholesterol | 0 mg | 0.0% | |
| Total Fat | 2.04 g | 2.6% | |
| Total Carbohydrate | 53.06 g | 19.3% | |
| Dietary Fiber | 2 g | 7.1% | |
| Sodium | 469 mg | 20.4% | |
| Potassium | 102 mg | 2.2% | |
| Calcium | 82 mg | 6.3% | |
| Iron | 3.47 mg | 19.3% | |
| Vitamin D | 0 μg | 0.0% | |
| Thiamin | 0 mg | 0.0% | |
| Riboflavin | 0.20 mg | 15.7% | |
| Niacin | 3.06 mg | 19.1% | |
| Folate | 194 μg | 48.5% | |
| Pantothenic Acid | 102 mg | 2040.0% | |
| SUGAR | 8.16 g | — | |
| FASAT | 0 g | — | |
| FATRN | 0 g | — |
Ingredients
ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, YEAST, CONTAINS 2% OR LESS OF: SOYBEAN OIL, SALT, MONOGLYCERIDES, CALCIUM PROPIONATE AND SORBIC ACID TO EXTEND FRESHNESS, MALTED BARLEY FLOUR, WHEY, SOY LECITHIN, DATEM, WHEAT GLUTEN
Related Generic Food Data
For detailed nutrient profiles, explore USDA Foundation Foods in the related category.
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