NutriDB

PEPPERIDGE FARM

Whole Grain Oatmeal Bread

Breads & CerealsServing size: 43GRM
Energy
256kcal

12.8% DV

Protein
11.63g

23.3% DV

Total Fat
3.49g

4.5% DV

Total Carbohydrate
46.51g

16.9% DV

Dietary Fiber
7g

25% DV

About this product

PEPPERIDGE FARM Whole Grain Oatmeal Bread provides 7 grams of dietary fiber and 11.63 grams of protein per 100 grams. It is low in fat, containing 3.49 grams of total fat with no saturated or trans fats. This product's high fiber and protein content makes it a suitable whole grain component for a balanced diet, supporting satiety and digestive health.

Nutrition Facts (per 100g)

Based on nutrition label data. Values may vary by product lot.

NutrientAmount% Daily ValueNotes
Energy256 kcal
12.8%
Protein11.63 g
23.3%
Cholesterol0 mg
0.0%
Total Fat3.49 g
4.5%
Total Carbohydrate46.51 g
16.9%
Dietary Fiber7 g
25.0%
Sodium256 mg
11.1%
Potassium233 mg
5.0%
Calcium23 mg
1.8%
Iron2.79 mg
15.5%
Vitamin D0 μg
0.0%
Thiamin0 mg
0.0%
Riboflavin0.12 mg
8.9%
Niacin5.35 mg
33.4%
Folate23 μg
5.8%
Pantothenic Acid0 mg
0.0%
SUGAR9.30 g
FASAT0 g
FATRN0 g

Ingredients

WHOLE WHEAT FLOUR, WATER, OATS, WHEAT GLUTEN, SUGAR, YEAST, CONTAINS 2% OR LESS OF: HONEY, SOYBEAN OIL, SALT, CALCIUM PROPIONATE AND SORBIC ACID TO EXTEND FRESHNESS, MONOGLYCERIDES, DATEM, WHEY, SOY LECITHIN

Related Generic Food Data

For detailed nutrient profiles, explore USDA Foundation Foods in the related category.

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Source: USDA FoodData Central product page