MEHADRIN
Greek Plain Nonfat Yogurt
Dairy ProductsServing size: 170GRM
- Energy
- 59kcal
- Protein
- 10.59g
- Total Fat
- 0g
- Total Carbohydrate
- 3.53g
- Dietary Fiber
- 0g
3% DV
21.2% DV
0% DV
1.3% DV
0% DV
PR
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About this product
MEHADRIN Greek Plain Nonfat Yogurt contains 10.59g of protein and 106mg of calcium per 100g, with 0g of total fat. Providing 59 kcal, it is a low-calorie, high-protein food. This product can be incorporated into a balanced diet as a lean dairy source to support protein and calcium intake.
Nutrition Facts (per 100g)
Based on nutrition label data. Values may vary by product lot.
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 59 kcal | 3.0% | |
| Protein | 10.59 g | 21.2% | |
| Cholesterol | 6 mg | 2.0% | |
| Total Fat | 0 g | 0.0% | |
| Total Carbohydrate | 3.53 g | 1.3% | |
| Dietary Fiber | 0 g | 0.0% | |
| Sodium | 32 mg | 1.4% | |
| Potassium | 124 mg | 2.6% | |
| Calcium | 106 mg | 8.2% | |
| Iron | 0 mg | 0.0% | |
| Vitamin D | 0 μg | 0.0% | |
| SUGAR | 3.53 g | — | |
| FASAT | 0 g | — | |
| FATRN | 0 g | — |
Ingredients
CULTURED PASTEURIZED GRADE A NONFAT MILK, POTASSIUM SORBATE (FOR FRESHNESS)
Related Generic Food Data
For detailed nutrient profiles, explore USDA Foundation Foods in the related category.
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