TRADER JOE'S
Flour Tortillas
- Energy
- 312kcal
- Protein
- 8.33g
- Total Fat
- 7.29g
- Total Carbohydrate
- 50g
- Dietary Fiber
- 2.1g
15.6% DV
16.7% DV
9.3% DV
18.2% DV
7.5% DV
Where to buy
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About this product
These Trader Joe's Flour Tortillas provide 312 kcal and 50g of carbohydrates per 100g, serving as an energy source. Notably, they contain 0g of sugar, saturated fat, and trans fat, and offer 3mg of iron. When incorporated into a balanced diet, these tortillas can be part of meals, particularly when paired with vegetables and lean protein to provide a complete nutritional profile and manage the 312mg sodium content.
Nutrition Facts (per 100g)
Based on nutrition label data. Values may vary by product lot.
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 312 kcal | 15.6% | |
| Protein | 8.33 g | 16.7% | |
| Cholesterol | 0 mg | 0.0% | |
| Total Fat | 7.29 g | 9.3% | |
| Total Carbohydrate | 50 g | 18.2% | |
| Dietary Fiber | 2.10 g | 7.5% | |
| Sodium | 312 mg | 13.6% | |
| Calcium | 0 mg | 0.0% | |
| Iron | 3 mg | 16.7% | |
| SUGAR | 0 g | — | |
| FASAT | 0 g | — | |
| FATRN | 0 g | — |
Ingredients
UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR), WATER, HIGH OLEIC SUNFLOWER OIL, CONTAINS 2% OR LESS OF THE FOLLOWING: FOR ADDED FRESHNESS (CULTURED WHEAT FLOUR WITH VINEGAR ADDED), SALT, SOY LECITHIN (AN EMULSIFIER), LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), CITRIC ACID.
Related Generic Food Data
For detailed nutrient profiles, explore USDA Foundation Foods in the related category.
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