NutriDB

CHEETOS

Cheesy Bacon Flavor With Other Natural Flavors Mac'n Cheese, Bacon

Breads & CerealsServing size: 64GRM
Energy
359kcal

18% DV

Protein
10.94g

21.9% DV

Total Fat
4.69g

6% DV

Total Carbohydrate
70.31g

25.6% DV

Dietary Fiber
3.1g

11.1% DV

About this product

This product provides 359 kcal and 70.31g of carbohydrates per 100g, offering an energy source. It contains 766 mg of sodium, indicating it should be consumed in moderation as part of a balanced diet to manage overall sodium intake. The product also supplies 10.94g of protein and is low in saturated fat (1.56g) and sugar (4.69g).

Nutrition Facts (per 100g)

Based on nutrition label data. Values may vary by product lot.

NutrientAmount% Daily ValueNotes
Energy359 kcal
18.0%
Protein10.94 g
21.9%
Cholesterol0 mg
0.0%
Total Fat4.69 g
6.0%
Total Carbohydrate70.31 g
25.6%
Dietary Fiber3.10 g
11.1%
Sodium766 mg
33.3%
Potassium812 mg
17.3%
Calcium78 mg
6.0%
Iron4.06 mg
22.6%
Vitamin D0 μg
0.0%
Thiamin0 mg
0.0%
Riboflavin0.31 mg
24.0%
Niacin3.75 mg
23.4%
Folate188 μg
47.0%
Pantothenic Acid98 mg
1960.0%
SUGAR4.69 g
FASAT1.56 g
FATRN0 g

Ingredients

WHEAT FLOUR, MALTODEXTRIN, MODIFIED CORN STARCH, WHEY, SALT, POTASSIUM SALT, MONOUNSATURATED CANOLA OIL, PALM OIL, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), NATURAL FLAVOR, YEAST EXTRACT, CORN SYRUP SOLIDS, ONION POWDER, HYDROLYZED SOY PROTEIN, CITRIC ACID, GUAR GUM, SILICON DIOXIDE, SPICES, LACTIC ACID, ANNATTO EXTRACT (COLOR), XANTHAN GUM, PAPRIKA EXTRACT, SUNFLOWER OIL, BACON FAT, SESAME SEEDS, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID

Related Generic Food Data

For detailed nutrient profiles, explore USDA Foundation Foods in the related category.

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Source: USDA FoodData Central product page