NutriDB

DUNKAROOS

Vanilla Rainbow Chip Cookies & Frosting

Ready-to-Eat & Instant FoodsServing size: 28GRM
Energy
429kcal

21.5% DV

Protein
3.57g

7.1% DV

Total Fat
17.86g

22.9% DV

Total Carbohydrate
71.43g

26% DV

Dietary Fiber
0g

0% DV

About this product

DUNKAROOS Vanilla Rainbow Chip Cookies & Frosting is a ready-to-eat product characterized by high carbohydrate and energy content. Per 100g, it provides 429 kcal and 42.86g of sugar, contributing significantly to daily caloric and sugar intake. With 0g of dietary fiber and 3.57g of protein, this product is best consumed in moderation as an occasional item within a balanced diet that prioritizes nutrient-dense foods.

Nutrition Facts (per 100g)

Based on nutrition label data. Values may vary by product lot.

NutrientAmount% Daily ValueNotes
Energy429 kcal
21.5%
Protein3.57 g
7.1%
Cholesterol0 mg
0.0%
Total Fat17.86 g
22.9%
Total Carbohydrate71.43 g
26.0%
Dietary Fiber0 g
0.0%
Sodium250 mg
10.9%
SUGAR42.86 g
FASAT8.93 g
FATRN0 g

Ingredients

VANILLA FROSTING WITH RAINBOW CHIPS: SUGAR, HIGH FRUCTOSE CORN SYRUP, VEGETABLE OIL (PALM, PALM KERNEL OIL, HYDROGENATED PALM OIL), CORN STARCH, WATER, NONFAT DRY MILK, SALT, MONOGLYCERIDES, POLYSORBATE 60, SODIUM STEAROYL LACTYLATE, SODIUM ACID PYROPHOSPHATE, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVOR, COLOR (YELLOW 5, RED 40 LAKE, BLUE 2 LAKE, YELLOW 5 LAKE, YELLOW 6 LAKE, BLUE 1 LAKE, YELLOW 6), CITRIC ACID, FRESHNESS PRESERVED BY POTASSIUM SORBATE, VANILLA COOKIES: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), POWDERED SUGAR, PALM OIL, WATER, WHOLE WHEAT FLOUR, SALT, SOY LECITHIN, MONOCALCIUM PHOSPHATE, BAKING SODA, NATURAL AND ARTIFICIAL FLAVOR

Related Generic Food Data

For detailed nutrient profiles, explore USDA Foundation Foods in the related category.

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Source: USDA FoodData Central product page