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BETTY CROCKER

S'mores Cookie Cups

Desserts & SweetsServing size: 34GRM
Energy
353kcal

17.7% DV

Protein
2.94g

5.9% DV

Total Fat
2.94g

3.8% DV

Total Carbohydrate
79.41g

28.9% DV

Dietary Fiber
0g

0% DV

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About this product

These S'mores Cookie Cups deliver 353 kcal per 100g, with a high sugar content of 50g. As a product primarily providing energy from carbohydrates and sugars, with low protein and no dietary fiber, they are suitable for occasional consumption as an indulgence. They can fit into a balanced diet when paired with nutrient-dense foods and consumed in moderation.

Nutrition Facts (per 100g)

Based on nutrition label data. Values may vary by product lot.

NutrientAmount% Daily ValueNotes
Energy353 kcal
17.7%
Protein2.94 g
5.9%
Cholesterol0 mg
0.0%
Total Fat2.94 g
3.8%
Total Carbohydrate79.41 g
28.9%
Dietary Fiber0 g
0.0%
Sodium206 mg
9.0%
Iron1.47 mg
8.2%
SUGAR50 g
FASAT1.47 g
FATRN0 g

Ingredients

SUGAR, ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CORN SYRUP, DEXTROSE, MODIFIED CORN STARCH, CONTAINS 2% OR LESS OF: PALM OIL, NONFAT MILK, HIGH FRUCTOSE CORN SYRUP, HYDROGENATED PALM KERNEL OIL, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), NATURAL AND ARTIFICIAL FLAVOR, COCOA, COLOR ADDED, CORN STARCH, SALT, BUTTERMILK, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES), GELLAN GUM, BUTTER, WHEY, COCOA PROCESSED WITH ALKALI, CITRIC ACID, SODIUM ALGINATE, MONO AND DIGLYCERIDES, MOLASSES, CINNAMON, EGG WHITE

Related Generic Food Data

For detailed nutrient profiles, explore USDA Foundation Foods in the related category.

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Source: USDA FoodData Central product page