BETTY CROCKER
Cookies & Crme Brownie Cups, Cookies & Crme
- Energy
- 406kcal
- Protein
- 3.12g
- Total Fat
- 7.81g
- Total Carbohydrate
- 81.25g
- Dietary Fiber
- 3.1g
20.3% DV
6.2% DV
10% DV
29.5% DV
11.1% DV
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About this product
This dessert product contains 406 kcal and 53.12 g of sugar per 100g, contributing significantly to daily energy and sugar intake. It also provides 3.12 g of saturated fat and 3.44 mg of iron. Given its nutrient profile, this product is suitable for occasional consumption in small portions as part of a balanced diet, rather than as a primary source of nutrition.
Nutrition Facts (per 100g)
Based on nutrition label data. Values may vary by product lot.
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 406 kcal | 20.3% | |
| Protein | 3.12 g | 6.2% | |
| Cholesterol | 0 mg | 0.0% | |
| Total Fat | 7.81 g | 10.0% | |
| Total Carbohydrate | 81.25 g | 29.5% | |
| Dietary Fiber | 3.10 g | 11.1% | |
| Sodium | 391 mg | 17.0% | |
| Iron | 3.44 mg | 19.1% | |
| SUGAR | 53.12 g | — | |
| FASAT | 3.12 g | — | |
| FATRN | 0 g | — |
Ingredients
SUGAR, ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, CORN SYRUP, COCOA PROCESSED WITH ALKALI, CORN STARCH, WATER, CONTAINS 2% OR LESS OF: SALT, BAKING SODA, SOY LECITHIN, MONOGLYCERIDES, POLYSORBATE 60, POTASSIUM SORBATE (PRESERVATIVE), SODIUM STEAROYL LACTYLATE, SODIUM ACID PYROPHOSPHATE, NATURAL AND ARTIFICIAL FLAVOR, CITRIC ACID, YELLOWS 5 & 6
Related Generic Food Data
For detailed nutrient profiles, explore USDA Foundation Foods in the related category.
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