BETTY CROCKER
Creamy Butter Mashed Potatoes, Butter
- Energy
- 400kcal
- Protein
- 8g
- Total Fat
- 8g
- Total Carbohydrate
- 76g
- Dietary Fiber
- 4g
20% DV
16% DV
10.3% DV
27.6% DV
14.3% DV
Where to buy
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About this product
This product provides 400 kcal and 76g of available carbohydrates per 100g, making it an energy-dense food source. With 1760 mg of sodium per 100g, it is a high-sodium food that should be consumed in moderation as part of a balanced diet to manage overall sodium intake.
Nutrition Facts (per 100g)
Based on nutrition label data. Values may vary by product lot.
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 400 kcal | 20.0% | |
| Protein | 8 g | 16.0% | |
| Cholesterol | 0 mg | 0.0% | |
| Total Fat | 8 g | 10.3% | |
| Total Carbohydrate | 76 g | 27.6% | |
| Dietary Fiber | 4 g | 14.3% | |
| Sodium | 1760 mg | 76.5% | |
| Potassium | 1120 mg | 23.8% | |
| Calcium | 0 mg | 0.0% | |
| SUGAR | 4 g | — | |
| FASAT | 0 g | — | |
| FATRN | 0 g | — |
Ingredients
DRIED POTATOES, MALTODEXTRIN, VEGETABLE OIL (CANOLA, HIGH OLEIC SOYBEAN AND/OR SUNFLOWER OIL), MODIFIED WHEY, SALT, CONTAINS 0.5 % OR LESS OF: MONO AND DIGLYCERIDES, SILICON DIOXIDE (ANTICAKING AGENT), NATURAL FLAVOR, FRESHNESS PRESERVED BY SODIUM ACID PYROPHOSPHATE, SODIUM BISULFITE AND CITRIC ACID
Related Generic Food Data
For detailed nutrient profiles, explore USDA Foundation Foods in the related category.
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