BETTY CROCKER
Sour Cream & Chives Mashed Potatoes, Sour Cream; Chives
- Energy
- 400kcal
- Protein
- 8g
- Total Fat
- 8g
- Total Carbohydrate
- 76g
- Dietary Fiber
- 4g
20% DV
16% DV
10.3% DV
27.6% DV
14.3% DV
Where to buy
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About this product
This product provides 400 kcal and 76g of carbohydrates per 100g, serving as an energy source. It is notably high in sodium, containing 1760 mg per 100g, which should be considered for dietary sodium limits. With 0g of saturated and trans fats, it is a low-fat option, but its high sodium content suggests it is best consumed in moderation as part of a balanced diet.
Nutrition Facts (per 100g)
Based on nutrition label data. Values may vary by product lot.
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 400 kcal | 20.0% | |
| Protein | 8 g | 16.0% | |
| Cholesterol | 0 mg | 0.0% | |
| Total Fat | 8 g | 10.3% | |
| Total Carbohydrate | 76 g | 27.6% | |
| Dietary Fiber | 4 g | 14.3% | |
| Sodium | 1760 mg | 76.5% | |
| Potassium | 1160 mg | 24.7% | |
| Calcium | 0 mg | 0.0% | |
| SUGAR | 4 g | — | |
| FASAT | 0 g | — | |
| FATRN | 0 g | — |
Ingredients
POTATOES*, MALTODEXTRIN, VEGETABLE OIL (CANOLA, HIGH OLEIC SOYBEAN AND/OR SUNFLOWER OIL), SALT, MODIFIED WHEY, ONION*, CONTAINS 0.5 % OR LESS OF: MONO AND DIGLYCERIDES, CHIVES*, LEEK*, NONFAT MILK*, LACTIC ACID, CALCIUM LACTATE, SILICON DIOXIDE (ANTICAKING AGENT), NATURAL FLAVOR, FRESHNESS PRESERVED BY SODIUM ACID PYROPHOSPHATE, CITRIC ACID AND SODIUM BISULFITE, *DRIED
Related Generic Food Data
For detailed nutrient profiles, explore USDA Foundation Foods in the related category.
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