BETTY CROCKER
Delights Carrot Cake Mix, Carrot
- Energy
- 381kcal
- Protein
- 4.76g
- Total Fat
- 2.38g
- Total Carbohydrate
- 88.1g
- Dietary Fiber
- 2.4g
19.1% DV
9.5% DV
3.1% DV
32% DV
8.6% DV
Where to buy
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About this product
This carrot cake mix contains 381 kcal and 88.1 g of carbohydrates per 100g, with 42.86 g of that being sugar. It also provides 762 mg of sodium per 100g. Due to its high sugar and sodium content, this product is suitable for occasional consumption as part of a varied and balanced diet.
Nutrition Facts (per 100g)
Based on nutrition label data. Values may vary by product lot.
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 381 kcal | 19.1% | |
| Protein | 4.76 g | 9.5% | |
| Cholesterol | 0 mg | 0.0% | |
| Total Fat | 2.38 g | 3.1% | |
| Total Carbohydrate | 88.10 g | 32.0% | |
| Dietary Fiber | 2.40 g | 8.6% | |
| Sodium | 762 mg | 33.1% | |
| Calcium | 238 mg | 18.3% | |
| Iron | 2.14 mg | 11.9% | |
| SUGAR | 42.86 g | — | |
| FASAT | 1.19 g | — | |
| FATRN | 0 g | — |
Ingredients
ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, CORN SYRUP, CARROT FLAVORED PIECES (CORN SYRUP, ENRICHED FLOUR BLEACHED [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], CORN CEREAL, PALM OIL, COLOR [ARTIFICIAL COLOR, YELLOW 6, RED 40], CARROT POWDER), LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), CONTAINS 2% OR LESS OF: MODIFIED CORN STARCH, CORN STARCH, PROPYLENE GLYCOL MONO AND DIESTERS, SALT, MONOGLYCERIDES, CINNAMON, SPICE, PALM OIL, DICALCIUM PHOSPHATE, SODIUM STEAROYL LACTYLATE, XANTHAN GUM, CELLULOSE GUM, COLOR ADDED
Related Generic Food Data
For detailed nutrient profiles, explore USDA Foundation Foods in the related category.
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