PILLSBURY
Football Cut-out Sugar Cookie Dough
- Energy
- 400kcal
- Protein
- 3.33g
- Total Fat
- 15g
- Total Carbohydrate
- 63.33g
- Dietary Fiber
- 0g
20% DV
6.7% DV
19.2% DV
23% DV
0% DV
Where to buy
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About this product
This sugar cookie dough provides 400 kcal and 30g of sugar per 100g, indicating a high energy and sugar content. It contains 0g of dietary fiber and 5g of saturated fat per 100g. Due to its nutritional profile, this product is best consumed in moderation as an occasional treat within an otherwise balanced diet, rather than as a regular source of nutrition.
Nutrition Facts (per 100g)
Based on nutrition label data. Values may vary by product lot.
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 400 kcal | 20.0% | |
| Protein | 3.33 g | 6.7% | |
| Cholesterol | 17 mg | 5.7% | |
| Total Fat | 15 g | 19.2% | |
| Total Carbohydrate | 63.33 g | 23.0% | |
| Dietary Fiber | 0 g | 0.0% | |
| Sodium | 367 mg | 16.0% | |
| Iron | 3 mg | 16.7% | |
| SUGAR | 30 g | — | |
| FASAT | 5 g | — | |
| FATRN | 0 g | — |
Ingredients
ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WATER, PALM OIL, CANOLA OIL, CONTAINS 2% OR LESS OF: EGGS, SALT, BAKING POWDER (SODIUM ALUMINUM PHOSPHATE, BAKING SODA), ARTIFICIAL FLAVOR, YELLOW 5 & 6, RED 40, BLUE 1, SODIUM BENZOATE (PRESERVATIVE)
Related Generic Food Data
For detailed nutrient profiles, explore USDA Foundation Foods in the related category.
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