NutriDB

TURKEY HILL

All Natural Salted Caramel Ice Cream, Salted Caramel

Desserts & SweetsServing size: 94GRM
Energy
223kcal

11.2% DV

Protein
4.26g

8.5% DV

Total Fat
10.64g

13.6% DV

Total Carbohydrate
28.72g

10.4% DV

Dietary Fiber
0g

0% DV

About this product

This salted caramel ice cream contains 223 kcal and 27.66g of sugar per 100g serving, along with 6.38g of saturated fat. As a dessert high in energy and sugars, it can be incorporated into a balanced diet when consumed in moderation and as an occasional item.

Nutrition Facts (per 100g)

Based on nutrition label data. Values may vary by product lot.

NutrientAmount% Daily ValueNotes
Energy223 kcal
11.2%
Protein4.26 g
8.5%
Cholesterol43 mg
14.3%
Total Fat10.64 g
13.6%
Total Carbohydrate28.72 g
10.4%
Dietary Fiber0 g
0.0%
Sodium191 mg
8.3%
Potassium128 mg
2.7%
Calcium160 mg
12.3%
Iron0 mg
0.0%
Vitamin D0 μg
0.0%
SUGAR27.66 g
FASAT6.38 g
FATRN0 g

Ingredients

NONFAT MILK, CREAM, SUGAR, CARAMEL [CORN SYRUP, WATER, SUGAR, MILK, NONFAT MILK, SEA SALT, PECTIN, BAKING SODA (SODIUM BICARBONATE)], VANILLA, SALT

Related Generic Food Data

For detailed nutrient profiles, explore USDA Foundation Foods in the related category.

Browse related foods →

Source: USDA FoodData Central product page