TURKEY HILL
Fudge Ripple Premium Ice Cream, Vanilla
- Energy
- 207kcal
- Protein
- 2.3g
- Total Fat
- 8.05g
- Total Carbohydrate
- 29.89g
- Dietary Fiber
- 1.1g
10.4% DV
4.6% DV
10.3% DV
10.9% DV
3.9% DV
Where to buy
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About this product
TURKEY HILL Fudge Ripple Premium Ice Cream, Vanilla provides 207 kcal and 22.99g of sugar per 100g, along with 5.17g of saturated fat. It also contains 103mg of calcium. This product can be incorporated into a balanced diet when consumed in moderation, serving as an energy source and contributing some calcium, consistent with a dessert item.
Nutrition Facts (per 100g)
Based on nutrition label data. Values may vary by product lot.
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 207 kcal | 10.4% | |
| Protein | 2.30 g | 4.6% | |
| Cholesterol | 34 mg | 11.3% | |
| Total Fat | 8.05 g | 10.3% | |
| Total Carbohydrate | 29.89 g | 10.9% | |
| Dietary Fiber | 1.10 g | 3.9% | |
| Sodium | 86 mg | 3.7% | |
| Potassium | 149 mg | 3.2% | |
| Calcium | 103 mg | 7.9% | |
| Iron | 0 mg | 0.0% | |
| Vitamin D | 0 μg | 0.0% | |
| SUGAR | 22.99 g | — | |
| FASAT | 5.17 g | — | |
| FATRN | 0 g | — |
Ingredients
MILK, CREAM, FUDGE (HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, WATER, COCOA, SUGAR, MODIFIED CORN STARCH, CORN STARCH, COCOA PROCESSED WITH ALKALI, SALT, CARRAGEENAN, NATURAL FLAVOR, GUAR GUM), SUGAR, CORN SYRUP, WHEY, NONFAT MILK, CELLULOSE GEL, CELLULOSE GUM, NATURAL AND ARTIFICIAL FLAVORS, MONO & DIGLYCERIDES, CARRAGEENAN, CARAMEL COLOR
Related Generic Food Data
For detailed nutrient profiles, explore USDA Foundation Foods in the related category.
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