TURKEY HILL
Peanut Butter Ripple Frozen Dairy Dessert, Peanut Butter
- Energy
- 200kcal
- Protein
- 5.88g
- Total Fat
- 8.24g
- Total Carbohydrate
- 27.06g
- Dietary Fiber
- 1.2g
10% DV
11.8% DV
10.6% DV
9.8% DV
4.3% DV
Where to buy
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About this product
This frozen dairy dessert contains 200 kcal and 20g of sugar per 100g. It also provides 365mg of calcium, contributing to daily mineral intake. Given its sugar content, this product is suitable as an infrequent dessert choice within an otherwise balanced dietary pattern.
Nutrition Facts (per 100g)
Based on nutrition label data. Values may vary by product lot.
| Nutrient | Amount | % Daily Value | Notes |
|---|---|---|---|
| Energy | 200 kcal | 10.0% | |
| Protein | 5.88 g | 11.8% | |
| Cholesterol | 12 mg | 4.0% | |
| Total Fat | 8.24 g | 10.6% | |
| Total Carbohydrate | 27.06 g | 9.8% | |
| Dietary Fiber | 1.20 g | 4.3% | |
| Sodium | 129 mg | 5.6% | |
| Potassium | 212 mg | 4.5% | |
| Calcium | 365 mg | 28.1% | |
| Iron | 0.47 mg | 2.6% | |
| Vitamin D | 0 μg | 0.0% | |
| SUGAR | 20 g | — | |
| FASAT | 2.94 g | — | |
| FATRN | 0 g | — |
Ingredients
MILK, SUGAR, PEANUT BUTTER SWIRL (PEANUTS, SOYBEAN OIL, SUGAR, SALT), CORN SYRUP, NONFAT MILK, WHEY, CONTAINS 2% O LESS OF CREAM, POLYDEXTROSE, CALCIUM CARBONATE, PROPYLENE GLYCOL, MONOESTERS, GUAR GUM, MONO & DIGLYCERIDES, CELLULOSE GUM, CARRAGEENAN, NATURAL AND ARTIFICIAL FLAVOR, CARAMEL COLOR
Related Generic Food Data
For detailed nutrient profiles, explore USDA Foundation Foods in the related category.
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