NutriDB

TURKEY HILL

Cookie Butter Premium Ice Cream, Cookie Butter

Desserts & SweetsServing size: 87GRM
Energy
195kcal

9.8% DV

Protein
3.45g

6.9% DV

Total Fat
10.34g

13.3% DV

Total Carbohydrate
24.14g

8.8% DV

Dietary Fiber
0g

0% DV

About this product

TURKEY HILL Cookie Butter Premium Ice Cream contains 195 kcal and 18.39g of sugar per 100g. It also provides 6.9g of saturated fat and 0g of dietary fiber. Given its energy density and contributions to sugar and saturated fat intake, this product is suitable for consumption in moderation as an occasional component of a balanced dietary pattern.

Nutrition Facts (per 100g)

Based on nutrition label data. Values may vary by product lot.

NutrientAmount% Daily ValueNotes
Energy195 kcal
9.8%
Protein3.45 g
6.9%
Cholesterol40 mg
13.3%
Total Fat10.34 g
13.3%
Total Carbohydrate24.14 g
8.8%
Dietary Fiber0 g
0.0%
Sodium92 mg
4.0%
Potassium138 mg
2.9%
Calcium126 mg
9.7%
Iron0 mg
0.0%
Vitamin D0 μg
0.0%
SUGAR18.39 g
FASAT6.90 g
FATRN0 g

Ingredients

MILK, CREAM, SUGAR, CORN SYRUP, WHEY, NONFAT MILK, NATURAL FLAVOR, CELLULOSE GEL, CELLULOSE GUM, MONO & DIGLYCERIDES, CINNAMON, CARRAGEENAN, ANNATTO(FOR COLOR)

Related Generic Food Data

For detailed nutrient profiles, explore USDA Foundation Foods in the related category.

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Source: USDA FoodData Central product page